Provided by carol gorman
Number Of Ingredients 10
Steps:
- Heat oven to 400 degrees. Heat a large skillet over medium heat. Add bacon; cook 8 minutes, until crispy. Remove to a plate with a slotted spoon. Pour off all but 3 tablespoons of the bacon fat. Stir in garlic; cook 1 minute. Whisk in flour; cook 1 minute. Whisk in milk, bring to a simmer and cook 5 minutes. Stir in Gruyere, salt and pepper until smooth. Set aside. Meanwhile, bring a large pot of salted water to a boil. Add orzo; cook 2 minutes less than package directions. Drain. Stir into sauce with peas and cooked bacon. Transfer orzo to a 2-quart baking dish. Top with Parmesan. Bake at 400 degrees for 20 minutes, until bubbling and lightly browned.
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Mivuyo Meyer
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also very affordable.
Charlotte
[email protected]I've made this dish several times and it's always a hit. My family loves it!
Ahmedfaraz Ahmedfaraz
[email protected]This dish is easy to make and it's always a crowd-pleaser. I highly recommend it.
Fyopo Kappata
[email protected]I love the combination of bacon, peas, and cheese in this dish. It's a classic flavor combination that never gets old.
JL
[email protected]This is a great recipe for a cold winter night. It's warm and comforting.
Sarah Tillis
[email protected]I've made this dish for parties and potlucks and it's always a hit.
Anas Musa
[email protected]This is a great recipe for a family meal. It's easy to make and everyone loves it.
davnija daniva
[email protected]I'm not a big fan of peas, but I loved them in this dish. They added a nice sweetness and crunch.
Mabihang Limbu
[email protected]This dish is so flavorful and satisfying. I highly recommend it.
Robin Harrington
[email protected]I love that this dish can be made in one pot. It makes cleanup a breeze.
Pathan Saadak
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to use up leftover bacon and peas.
Rama Sunar
[email protected]I've made this dish several times now and it's always perfect. The instructions are easy to follow and the results are delicious.
sonya king
[email protected]This is my new favorite comfort food! It's so easy to make and it's always a crowd-pleaser.
Lobster Man
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it and asked for the recipe. It's definitely a keeper.
Kany teenage
[email protected]This cheesy baked orzo was a hit with my family! The bacon added a nice smoky flavor and the peas added a pop of color and sweetness. The orzo was cooked perfectly and the cheese sauce was creamy and flavorful.