CHEESY BACON PULL-APART BISCUITS
Enjoy these warm cheesy biscuits that are made with bacon and Original Bisquick® mix.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 50m
Yield 8
Number Of Ingredients 8
Steps:
- Heat oven to 400°F. In 9-inch cast-iron skillet, cook bacon until crisp; drain on paper towels. Crumble bacon; set aside. Reserve 2 tablespoons bacon drippings in skillet, coating bottom and side completely. Discard any remaining drippings.
- In large bowl, stir Bisquick mix, milk, 1/4 cup of the onions, the garlic powder and red pepper until soft dough forms. On surface sprinkled with additional Bisquick mix, pat dough to 1-inch thickness. Cut dough with 2 1/2-inch round cutter. Arrange rounds in skillet; sprinkle 3/4 cup of the Cheddar cheese evenly between rounds.
- Bake 15 to 17 minutes or until lightly browned. Sprinkle mozzarella cheese and remaining 3/4 cup Cheddar cheese on tops of biscuits. Bake 2 to 4 minutes longer or until cheese is melted. Sprinkle with bacon and remaining 2 tablespoons onions. Serve warm.
Nutrition Facts : Calories 367, Carbohydrate 38 g, Fat 2, Fiber 0 g, Protein 13 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 1001 mg
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Sha3a 47
[email protected]I've made these biscuits several times and they're always a hit. They're the perfect party food.
millie calloway
[email protected]These biscuits were a little too salty for my taste.
Maxamud Husseen
[email protected]I'm not a huge fan of biscuits, but these were really good. The bacon and cheese made all the difference.
Clayton Tame
[email protected]These biscuits are the perfect comfort food. They're warm, cheesy, and bacon-y. What more could you ask for?
Ahsan Saeed
[email protected]I made these biscuits for my family and they loved them! They're so easy to make and they taste amazing.
Muhammad Nawab
[email protected]These biscuits were a little too greasy for my taste.
Md Nurealom
[email protected]I've made these biscuits several times and they're always a hit. They're so easy to make and they taste delicious.
Masood Chamkani
[email protected]These biscuits are so good! I love the combination of bacon and cheese.
Emma Makombe
[email protected]I'm not sure what I did wrong, but my biscuits turned out really dry.
Hikmatullah Miakhel
[email protected]These biscuits are the best! I've made them several times and they're always a hit.
Mumtaz Majeed
[email protected]Overall, I thought these biscuits were pretty good. They were easy to make and they tasted good. I would definitely make them again.
Shawnte Cruz
[email protected]These biscuits were a little bland for my taste. I think I'll add some more herbs and spices next time.
Hasib Bhatti
[email protected]I had a hard time getting the biscuits to rise. I think I might have overmixed the dough.
Andrejiah Blake
[email protected]These biscuits were a little too cheesy for my taste, but my husband loved them.
Oluwanifemi Ezekiel
[email protected]I'm not usually a fan of biscuits, but these were amazing! The bacon and cheese were a great combination and the biscuits were so fluffy.
Brave Gaming
[email protected]These cheesy bacon pull-apart biscuits are the perfect party food. They're easy to make and everyone loves them.
Brian Matlou
[email protected]I love these biscuits! They're so easy to make and they always come out perfect.
Paul Wolfert
[email protected]These biscuits were delicious! I followed the recipe exactly and they turned out perfect. I will definitely be making them again.
Yuri
[email protected]I made these biscuits for my family and they were a huge success. The bacon and cheese were a perfect combination and the biscuits were so fluffy and soft.
Ana Cortez
[email protected]These cheesy bacon pull-apart biscuits were a huge hit at my last party! They were so easy to make and everyone loved them.