Provided by Food Network Kitchen
Time 40m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Cook the bacon in a medium nonstick skillet over medium-high heat, stirring occasionally, until crisp, 6 to 8 minutes. Set aside 1 1/2 teaspoons of the drippings. Add the leek to the skillet with the bacon and cook until softened, 3 minutes. Season with salt and pepper and set aside.
- Combine the milk, 1 tablespoon butter and the mustard powder in a medium saucepan over medium heat and stir until the butter melts. Gradually add the cheese; whisk until melted and smooth but do not boil. (The sauce may look separated.) Add the egg yolks and cook, whisking, until slightly thickened, 3 to 5 minutes. Remove from the heat and stir in the Worcestershire sauce; season with salt and pepper.
- Toast the bread and spread with the remaining 1 tablespoon butter; cut in half. Top with the bacon-leek mixture, then cover with the cheese sauce. Toss the watercress with the vinegar and the reserved drippings (rewarm if needed); season with salt and pepper. Serve with the toast.
Nutrition Facts : Calories 507 calorie, Fat 38 grams, SaturatedFat 19 grams, Cholesterol 198 milligrams, Sodium 672 milligrams, Carbohydrate 21 grams, Fiber 2 grams, Protein 22 grams
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Poran Hasan
[email protected]This cheesy bacon and leek toast is the perfect way to start my day. It's hearty and filling, and the flavors are amazing. I highly recommend this recipe.
Kawsur Dj
[email protected]I love this recipe! It's so easy to make and it always turns out delicious. I often make it for breakfast or lunch, and it's always a hit.
Maxine Prince
[email protected]This recipe is a keeper! It's one of those recipes that I'll be making again and again. The cheesy bacon and leek toast is so good, I can't get enough of it.
Andrea Aimable
[email protected]I've tried a lot of cheesy bacon and leek toast recipes, but this one is by far the best. The combination of flavors is perfect and the instructions are easy to follow.
S Gujjar
[email protected]This cheesy bacon and leek toast is the perfect comfort food. It's cheesy, bacon-y, and just plain delicious. I highly recommend it.
Nirvana Inderjeet
[email protected]I'm not a big fan of leeks, but I actually really enjoyed this recipe. The leeks were cooked perfectly and they added a nice flavor to the toast. I would definitely make this again.
Joseph Canham
[email protected]This is a great recipe for a quick and easy meal. I love that I can throw it together in just a few minutes. The cheesy bacon and leek toast is perfect for a busy weeknight dinner.
Cherry Flavored
[email protected]I was a little skeptical about this recipe at first, but I'm so glad I tried it! The cheesy bacon and leek toast was absolutely delicious. The leeks add a subtle sweetness that pairs perfectly with the bacon and cheese.
Simone Galasso
[email protected]This recipe is so easy to follow and the results are amazing. I've made it several times now and it always turns out perfect. I love that I can use up leftover bread and bacon.
Maddie hymon
[email protected]I made this for brunch this morning and it was a huge success! My husband and kids loved it. I think the key is to use good quality ingredients. The leeks and bacon really add a lot of flavor.
Caius Milikaa
[email protected]This cheesy bacon and leek toast was a real hit with my family! The combination of flavors was perfect, and the toast was so crispy and delicious. I will definitely be making this again.