Make and share this Cheesy Bacon and Chives Dip recipe from Food.com.
Provided by Millereg
Categories Spreads
Time 25m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Fry bacon until crisp.
- Remove bacon and fry onion in bacon fat until soft; drain well.
- Place crumbled cheese into a food processor and add the bacon, chives, onion and a little cream.
- Blend until smooth, gradually adding remaining cream.
- Transfer to a small saucepan and heat gently.
- Stir in pepper to taste and serve warm.
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QUEEN OF HEARTS
[email protected]This dip is a waste of time. It's not worth the effort.
kusasira Immaclate
[email protected]I found this dip to be bland. It needed more seasoning.
Zaid Abbasi
[email protected]This dip is a little too rich for my taste.
Jaziah Ferguson
[email protected]I'm not a big fan of chives, so I substituted green onions instead. It was still delicious.
Bibe Mukhiya
[email protected]This dip is perfect for a crowd. It's easy to make and everyone loves it.
Marvis Omoregie
[email protected]I added some chopped jalapenos to this dip for a little extra spice. It was delicious!
Rabbi Miah
[email protected]This dip is a great way to use up leftover bacon.
Hur Jamali
[email protected]I'm definitely going to make this dip for my next party.
Davontae Overman
[email protected]This dip is so easy to make, even for a beginner cook.
Mourine Anyango
[email protected]The combination of cheese, bacon, and chives is perfect. It's savory, cheesy, and has a bit of a kick from the chives.
RK Munna
[email protected]I love that this dip can be made ahead of time.
Id sell 124
[email protected]This cheesy bacon and chives dip is a hit at every party I bring it to! It's so easy to make and always disappears quickly.