CHEESY ALFREDO SAUCE WITH MUSHROOMS AND FRESH TOMATO
After the sauce is cooked throw in cooked chicken or shrimp and serve with cooked fettuccini or thin spaghetti.
Provided by Kittencalrecipezazz
Categories Sauces
Time 25m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- In a large skillet over medium heat melt 1/3 butter; add in onion, garlic and sliced mushrooms, cook stirring until the onions are transparent.
- Stir in flour, chili flakes, salt and Italian seasoning; stir for 2 minutes.
- Slowly add in the milk and cream; bring to a boil stirring over medium heat until smooth, creamy and thickened.
- Reduce heat to low then stir in Parmesan cheese and shredded cheese blend; stir until the cheese has melted.
- Stir in the sour cream until smooth and heated through, then stir in the chopped tomatoes.
- Season with black pepper.
Nutrition Facts : Calories 491.9, Fat 37.9, SaturatedFat 23.6, Cholesterol 111.8, Sodium 531.6, Carbohydrate 17.7, Fiber 1, Sugar 2.2, Protein 21.9
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Binda Lal Sah
[email protected]This is the best Alfredo sauce I've ever had. It's so creamy and flavorful.
BJ Gay
[email protected]This sauce is so versatile. I've used it on pasta, chicken, and even vegetables.
Amanat 786
[email protected]This is the perfect sauce for a romantic dinner.
Adam Wright
[email protected]This sauce is delicious! I can't wait to try it with different types of pasta.
Kutlwano Melk
[email protected]I love how easy this sauce is to make. It's perfect for a quick and easy weeknight meal.
Ulug Bek
[email protected]This sauce is a great way to use up leftover chicken or shrimp.
Tilok Roy
[email protected]I'm not a huge fan of mushrooms, but I really enjoyed this sauce. The tomatoes and cheese helped to balance out the flavor of the mushrooms.
Natacha Lompre
[email protected]This sauce is amazing! I made it for a party last weekend and everyone loved it.
Smart Boy
[email protected]I love this recipe! It's so easy to make and it's always delicious. I often add a bit of extra garlic and Parmesan cheese.
Nantsu Tsoeu
[email protected]This is the best Alfredo sauce I've ever had! It's so easy to make and it's always a hit with my family.
Tmg
[email protected]I was a little skeptical about this recipe at first, but I'm so glad I tried it! The sauce is creamy and flavorful, and the mushrooms and tomatoes add a nice touch of texture and flavor.
Md Baijit Islam
[email protected]This sauce is delicious! I made it for my husband and he loved it. It's a great recipe for a quick and easy weeknight meal.
DRK BlueBolt
[email protected]I've made this sauce several times now and it always turns out perfect. It's so easy to make and it's always a crowd-pleaser.
Suraj Bhatt
[email protected]This recipe is a great way to use up leftover chicken or shrimp. I also like to add a handful of chopped spinach or kale for an extra boost of nutrients.
James Edwards
[email protected]I made this sauce last night and it was amazing! I used a combination of white and cremini mushrooms, and added some fresh thyme and oregano. It was so delicious that I'm already planning on making it again next week.
DBROW PLANDO46
[email protected]This Cheesy Alfredo Sauce with Mushrooms and Fresh Tomato was a hit with my family! The sauce was creamy and flavorful, and the mushrooms and tomatoes added a nice touch of texture and flavor.