CHEESECAKE FACTORY SHRIMP SCAMPI
Make and share this Cheesecake Factory Shrimp Scampi recipe from Food.com.
Provided by sirgat
Categories One Dish Meal
Time 44m
Yield 4 serving(s)
Number Of Ingredients 17
Steps:
- Pour enough olive oil in a large sauce pan to cover the bottom, turn to medium high heat. This is the only pot you'll need for the sauce so it should be big. Soak the shrimp in milk and combine the dry ingredients (flour, 2T cheese, salt, pepper). Coat the shrimp with the dry ingredients and let them fry in the olive oil, About 2 minutes per side until golden brown. The Flour that falls off the shrimp will add great flavor and consistency to the sauce. Add more oil as necessary, between batches of shrimp. Dab the shrimp with a paper towel, cover and set aside on range top to keep warm.
- Add the garlic to the oil, stir for a few minutes, then turn the heat to medium low. Now add the wine and bring it to a boil. Then turn the heat to low and cover, let the wine reduce, about 10-15 minutes.
- In a separate pot, bring water to simmer. (for pasta later).
- Add the cream, and bring it back to a boil, turn heat to low and simmer for 10 more minutes. While it is simmering dice your shallot and tomato, and chiffonade your basil. Now add the Basil, diced tomato, shallots and remaining 2T Parmesan cheese. Stir for a moment then add the fried shrimp, and remove the pan from heat. The sauce will thicken as it cools.
- Bring pasta pot to a boil and add angel hair and cook.
- To plate, pour some sauce on a dish and arrange the shrimp around the bottom (10 or so), then take a ball of the pasta and plate that above the shrimp. garnish with a little parsley.
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Kehn Ten
[email protected]This recipe was a bit too spicy for my taste. I used half the amount of red pepper flakes and it was still too spicy.
Luxman Limbu
[email protected]I made this recipe for my family and they loved it! The shrimp scampi was creamy and flavorful, and the shrimp were cooked perfectly.
mzukisi moyakhe
[email protected]This recipe was easy to follow and the shrimp scampi was delicious! I used fettuccine instead of linguine and it was perfect.
sara vf
[email protected]I followed the recipe exactly and the shrimp scampi was not good. The shrimp were overcooked and the sauce was too thick.
Jaweed Ali
[email protected]This recipe was a bit too bland for my taste. I added some extra garlic and lemon juice to the sauce and it was much better.
Edna Annis
[email protected]I made this recipe for my boyfriend and he loved it! The shrimp scampi was creamy and flavorful, and the shrimp were cooked perfectly.
Rasheed Bhai
[email protected]This recipe was easy to follow and the shrimp scampi was delicious! I used whole wheat linguine and it was perfect.
Lij Addam
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved the shrimp scampi and I received many compliments.
taha ashiq (koja sa larka)
[email protected]I followed the recipe exactly and the shrimp scampi was perfect! The shrimp were cooked perfectly and the sauce was creamy and flavorful.
Nwoye Basil
[email protected]This recipe was a bit too spicy for my taste. I used half the amount of red pepper flakes and it was still too spicy.
Hh Hridoy
[email protected]I made this recipe for my family and they loved it! The shrimp scampi was creamy and flavorful, and the shrimp were cooked perfectly.
junior drake
[email protected]This recipe was easy to follow and the shrimp scampi was delicious! I used angel hair pasta instead of linguine and it was perfect.
TripleD67
[email protected]I followed the recipe exactly and the shrimp scampi was not good. The shrimp were overcooked and the sauce was too thin.
Sh Subramaniyam
[email protected]This recipe was a bit too bland for my taste. I added some extra garlic and red pepper flakes to the sauce and it was much better.
Md Sarfaraaz
[email protected]I made this recipe for a dinner party and it was a hit! Everyone loved the shrimp scampi and I received many compliments. Thank you for sharing this recipe!
Orestes
[email protected]This recipe was easy to follow and the shrimp scampi was delicious! I used jumbo shrimp and they were cooked perfectly. The sauce was also very good.
Suresh Don
[email protected]I followed the recipe exactly and the shrimp scampi turned out great! The sauce was creamy and flavorful, and the shrimp were cooked perfectly.
Hazera Khatun
[email protected]This recipe was amazing! The shrimp were cooked perfectly and the sauce was so flavorful. I will definitely be making this again.