CHEESECAKE FACTORY OREO CHEESECAKE
Found this recipe on copykat.com and didn't want to lose it! Haven't tried it yet, but sure it will be a keeper. If you haven't had Cheesecake Factory's cheesecake, then you're missing out!
Provided by Chef Lindsay
Categories Cheesecake
Time 1h15m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Crust: Butter a 9-inch springform pan on the bottom and the sides. Next, mix melted butter with Oreo crumbs and press in spring pan cover the bottom and 1 1/2" up the sides with crumbs, set aside.
- Filling: All Ingredients need to be at room temperature before begining. Beat cream cheese until light and fluffy. Keep mixer on a low setting during the mixing and beating process. Add sugar gradually and continue beating cream cheese until mixed through. Add eggs one at a time and continue to beat until blended. Measure the vanilla, salt and flour, pour into cream cheese and egg mixture and beat until smooth. Add the sour cream and beat well. Turn off the mixer and stir in the coarsely chopped oreo cookies with a spoon.
- Pour cream cheese into the spring pan and place the nine coarsely chopped Oreo Cookies on to of the cream mixture. Place pan on the top rack and in the middle of a preheated oven at 325 decrees and bake for one hour and 15 minutes. When time is up prop the oven door open and let the cheese cake stay in the oven for one hour. Remove from oven and let cool enough to place in the refrigerator for 24 hours. It is worth the anticipation. A cheese cake should season. The flavor ripens and becomes enriched.
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Bishal Bhujel
[email protected]This cheesecake was delicious! I loved the Oreo crust and the creamy cheesecake filling. I will definitely be making this again.
Dominick Diaz
[email protected]I've made this cheesecake several times and it's always a hit with my family and friends. It's so easy to make and it always turns out perfect.
Caroline Mchawia
[email protected]The cheesecake was a little too dense for my taste, but the flavor was good.
Md Habibulla
[email protected]This cheesecake was amazing! I will definitely be making it again.
BIHARI Mandal BIHARI Mandal
[email protected]The cheesecake was good, but I think it would have been better if I had used a different type of chocolate for the ganache.
Rdx Sajib
[email protected]I made this cheesecake for my boyfriend's birthday and he loved it! He said it was the best cheesecake he's ever had.
Maruf Hosen
[email protected]This cheesecake was a bit too sweet for me, but overall it was still good.
Mary The Berry [Hawaiian pizza rolls]
[email protected]I followed the recipe exactly and my cheesecake turned out great! It was so creamy and smooth, and the Oreo crust was the perfect touch. I highly recommend this recipe.
MD Shafikul Islam
[email protected]The cheesecake was delicious, but the crust was a little too crumbly for my taste.
Marshall Williams
[email protected]I've made this cheesecake several times and it always turns out perfect. It's my go-to dessert for special occasions.
Masood Ahmad
[email protected]This Oreo cheesecake was a hit at my party! It was so rich and creamy, with a perfect Oreo cookie crust. I loved the chocolate ganache topping, which added a touch of extra decadence. I will definitely be making this again!