Make and share this Cheesecake Cookies recipe from Food.com.
Provided by Bev I Am
Categories Bar Cookie
Time 55m
Yield 16 squares
Number Of Ingredients 9
Steps:
- Heat oven to 350.
- In a medium bowl blend thoroughly butter, brown sugar and flour with a fork until mixture resembles coarse crumbs.
- Put 1 cup of the mixture aside for topping.
- Press remaining mixture into an 8x8x2 inch baking dish sprayed lightly with cooking spray; bake for 15 minutes.
- In another bowl combine sugar and cream cheese, mixing until smooth.
- Thoroughly beat in egg, milk, lemon juice and vanilla.
- Spread over the baked crust and sprinkle with remaining brown sugar mixture.
- Bake for 25 minutes.
- Let cool, then chill for at least 1 hour.
- Cut into 16 squares; serve.
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Abishek Khadka
[email protected]I love how these cookies have a graham cracker crust and a creamy cheesecake filling. They're the perfect combination of flavors.
Brians Shocked
[email protected]These cookies are the best cheesecake cookies I've ever had. They're so creamy and delicious.
MD Hasib Khan
[email protected]I've made these cookies several times now and they always turn out perfect. They're the perfect treat for any occasion.
veronicah ngina
[email protected]These cookies are so easy to make, even for a beginner baker. I highly recommend them!
Justine Kigongo
[email protected]I'm not usually a fan of cheesecake, but these cookies are amazing! They're the perfect balance of sweet and tangy.
Saroj Shrestha
[email protected]These cookies are so delicious, I could eat them every day.
azeem malik
[email protected]I love the way these cookies have a graham cracker crust. It adds a nice crunch to the cookie.
safdar taqi
[email protected]These cookies are the perfect dessert for any occasion. They're easy to make and always a crowd-pleaser.
aslam pervaz
[email protected]I made these cookies for my family and they were a huge hit! Everyone loved them, even my picky kids.
Baby Phio
[email protected]These cookies are a must-try for any cheesecake lover. They're the perfect combination of creamy and tangy.
John Seynopt
[email protected]I've never been a big fan of cheesecake, but these cookies have changed my mind. They're so delicious and I can't get enough of them.
Saazi Collections
[email protected]These cookies are so good, I can't stop eating them! They're the perfect combination of sweet and tangy.
Eli Ott
[email protected]I love how these cookies have a cheesecake filling that's creamy and tangy. They're the perfect balance of sweet and savory.
Yadeta Tesfaye
[email protected]These cookies are the perfect treat for any occasion. They're delicious, easy to make, and always a crowd-pleaser.
Moueed Ahmed
[email protected]I made these cookies for a bake sale and they were a huge success! Everyone loved them.
Ahamed Parvas
[email protected]These cookies are so easy to make, even for a beginner baker. I highly recommend them!
Ogoke Maria
[email protected]I love the combination of graham cracker crumbs and cheesecake filling in these cookies. They're so delicious and addictive!
Juochi k
[email protected]I've made these cookies several times now and they always turn out perfect. They're the perfect balance of sweet and tangy.
Whitey Vandermerwe
[email protected]These cheesecake cookies were a hit at my party! They were so easy to make and everyone loved them.