CHEESEBURGER QUESADILLAS
Steps:
- In a large skillet, cook beef over medium heat until no longer pink, 6-8 minutes, breaking into crumbles; drain. Stir in ketchup, mustard, bacon and Worcestershire sauce; bring to a boil. Reduce heat; simmer, uncovered, until slightly thickened, 5-7 minutes, stirring occasionally., Meanwhile, in a small bowl, combine mayonnaise, milk, relish and pepper; set aside., Preheat griddle over medium heat. Sprinkle 4 tortillas with cheese; top with beef mixture and remaining tortillas. Place on griddle; cook until golden brown and cheese is melted, 1-2 minutes on each side. Serve with sauce and, if desired, lettuce and tomatoes.
Nutrition Facts : Calories 1002 calories, Fat 60g fat (17g saturated fat), Cholesterol 110mg cholesterol, Sodium 2115mg sodium, Carbohydrate 75g carbohydrate (18g sugars, Fiber 4g fiber), Protein 39g protein.
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Javier Flores
[email protected]I can't wait to try these quesadillas! They look so good.
Abdur Rahman ISMAM.
[email protected]These quesadillas are a great way to sneak vegetables into your kids' diet.
traumalless kington
[email protected]I'm a vegetarian, so I used crumbled tofu instead of ground beef. The quesadillas were still delicious!
raaaz ki baty with miss syeda uroosa
[email protected]I made these quesadillas for my kids and they loved them! They're now a regular request in our house.
Shehzad Ghauri
[email protected]These quesadillas were a great way to use up leftover ground beef.
Victoria Chidinma
[email protected]I'm not a big fan of ground beef, but I really enjoyed these quesadillas. The cheese and vegetables balanced out the flavor of the beef perfectly.
Sutamaru Uzamaki
[email protected]These quesadillas were delicious! I made them exactly as the recipe said and they turned out perfect.
Usama el Halaby
[email protected]I've tried many cheeseburger quesadilla recipes, but this one is by far the best. The addition of the Worcestershire sauce really makes a difference.
Junior Mateo Gonzalez
[email protected]These cheeseburger quesadillas are the perfect comfort food. They're easy to make and always a crowd-pleaser.
Laiba Taha
[email protected]I made these quesadillas for a party and they were a huge success. Everyone loved them!
WH FAMILY & FRIENDS
[email protected]These cheeseburger quesadillas were a hit with my family! The flavors of the ground beef, cheese, and vegetables came together perfectly. I especially loved the crispy外皮.