CHEESEBURGER PIZZA
Give them two of their favorites, pizza and cheeseburgers, all in one dish.
Provided by Betty Crocker Kitchens
Categories Entree
Time 55m
Yield 8
Number Of Ingredients 7
Steps:
- Heat oven to 375°F. Grease large cookie sheet with shortening or cooking spray. In 10-inch skillet, cook beef over medium-high heat 5 to 7 minutes, stirring occasionally, until brown; drain. Stir in 1/2 cup cheese sauce until cheese is melted; set aside.
- In medium bowl, stir Bisquick mix, 1/4 cup cheese sauce and the hot water until soft dough forms; beat vigorously 20 strokes. On surface dusted with Bisquick mix, gently roll dough in Bisquick mix to coat. Shape into ball; knead about 5 times or until smooth. Roll dough into 14-inch circle; place on cookie sheet.
- Spoon beef mixture over dough to within 2 inches of edge. Fold dough edge over beef mixture. Bake 25 to 28 minutes or until crust is golden brown. Sprinkle with cheese and tomato. Let stand 5 minutes before cutting.
Nutrition Facts : Calories 310, Carbohydrate 22 g, Cholesterol 55 mg, Fiber 0 g, Protein 16 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 820 mg, Sugar 4 g, TransFat 1 1/2 g
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Bikram Dangal
[email protected]This pizza was amazing! The crust was crispy and the toppings were so flavorful. I would definitely recommend this recipe to others.
Aniela Kozlowska
[email protected]I'm not a big fan of cheeseburger pizza, but this recipe was actually pretty good! I would definitely make it again.
Gladson Kazombo
[email protected]This pizza was a little too salty for my taste. I think I would use less salt next time.
madalina grosaru
[email protected]I thought this pizza was just okay. It wasn't bad, but it wasn't anything special either.
Avash Kshettri
[email protected]This pizza was really easy to make and it tasted amazing! I will definitely be making it again.
ariel talor
[email protected]I didn't have any pickles or onions on hand, so I just used ketchup and mustard. It was still really good!
Nakeyta Graham
[email protected]This pizza was a little too greasy for my taste. I think I would use less cheese next time.
Aviwe Saphulana
[email protected]I followed the recipe exactly and my pizza turned out great! I would definitely recommend this recipe to others.
Sharon Genye
[email protected]This was the best cheeseburger pizza I've ever had! The crust was perfect and the toppings were so flavorful.
George Simon
[email protected]I made this pizza for a party and it was a huge success! Everyone loved it and I got lots of compliments.
Kysean Galloway
[email protected]This pizza was delicious! I used ground turkey instead of beef and it was still very flavorful. The crust was crispy and the cheese was melted and gooey.
Denfrod Motowanyuka
[email protected]I've made this cheeseburger pizza a few times now and it's always a crowd-pleaser. The recipe is easy to follow and the pizza always turns out great.
richard roberts
[email protected]This cheeseburger pizza was a hit with my family! The crust was crispy and the toppings were flavorful. I especially liked the addition of pickles and onions, which gave it a nice tang.