CHEESEBURGER MINI MUFFINS
These have been one of my family's favorite way to eat a cheese burger. These are great frozen so make a bunch and have them on hand when company drops by. Can be made in regular muffin tins - bake this size for 20 minutes- you should get about 2 dozen. They go fast so make more than one batch.
Provided by Pat Duran
Categories Burgers
Time 30m
Number Of Ingredients 12
Steps:
- 1. In a skillet , cook and scramble beef and onion over medium heat until meat is no longer pink; drain. In a bowl combine the flour, sugar, baking powder, mustard and salt. In your mixer bowl, combine ketchup, milk, margarine and eggs; mix in dry ingredients just until moistened. Fold in the beef mixture and cheese. Fill greased mini-muffin cups 3/4 full. Bake at 425^ for 12-15 minutes or until toothpick comes out clean when tested. Cool for 5 minutes before removing from pans to wire rack. Refrigerate any leftovers. This is a great freeze make ahead recipe. Note: Do not use paper liners as they will stick but DO grease or spray muffins tins WELL.
- 2. Note: Melanie Burges says: Make for Breakfast using: Jimmy Dean Breakfast sausage for the hamburger Use regular salt instead of seasoned Eliminate ketchup Increase milk to 1 1/4 c-instead of 3/4 c. All other ingredients above & directions the same.Thanks Mel.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #appetizers #beef #eggs-dairy #easy #potluck #dinner-party #cheese #inexpensive #ground-beef #meat #to-go
You'll also love
Sharyar Khan
[email protected]These muffins were delicious! I used a spicy pepper jack cheese and they were the perfect amount of spicy. I will definitely be making these again.
muncho
[email protected]These muffins were so easy to make and they were the perfect size for a quick snack. I will definitely be making these again.
Taha habib Kessouar
[email protected]These muffins were a great way to sneak some vegetables into my kids' diet. They loved them and they didn't even realize they were eating vegetables.
Kuncil Mahad
[email protected]These muffins were so good! I used a combination of ground beef and ground pork and they were so flavorful. I will definitely be making these again.
Azhar Arslan
[email protected]These muffins were delicious! I used a sharp cheddar cheese and they were the perfect amount of cheesy. I will definitely be making these again.
Emily Kennedy
[email protected]These muffins were a great way to use up leftover hamburger. They were easy to make and they tasted great. I will definitely be making them again.
Bhatti Junaid
[email protected]These muffins were delicious! I used a spicy pepper jack cheese and they were the perfect amount of spicy. I will definitely be making these again.
Mir Tamzid
[email protected]These muffins were so easy to make and they were the perfect size for a quick snack. I will definitely be making these again.
Adil Mudassar
[email protected]These muffins were a great way to sneak some vegetables into my kids' diet. They loved them and they didn't even realize they were eating vegetables.
BADIRU MANYILA
[email protected]These muffins were so good! I used a combination of ground beef and ground pork and they were so flavorful. I will definitely be making these again.
Kuda Murove
[email protected]I made these muffins for a potluck and they were a huge hit! Everyone loved them. They were so easy to make and they were the perfect finger food.
Jamshed Iqbal
[email protected]These muffins were delicious! I used a sharp cheddar cheese and they were the perfect amount of cheesy. I will definitely be making these again.
MD.SAKIBUL.HASAN SUMON
[email protected]These muffins were a great way to use up leftover hamburger. They were easy to make and they tasted great. I will definitely be making them again.
Sannah Vai
[email protected]I've made these muffins several times now and they are always a hit! They are so easy to make and they are always a crowd-pleaser.
Raichand Kolhi
[email protected]These were so good! I made them for my kids' lunch and they loved them. They were so easy to make and they were a healthy alternative to regular cheeseburgers.
Randell Wint
[email protected]These muffins were delicious! I used ground turkey instead of beef and they were still really flavorful. I also added some chopped bacon and it was the perfect addition. I will definitely be making these again.
Gerhard Fortuin
[email protected]I made these cheeseburger mini muffins for a party and they were a huge success! Everyone loved them. They were so easy to make and they looked really impressive on the table.
Pramod Madushanka
[email protected]These cheeseburger mini muffins were a huge hit with my family! They were so easy to make and they turned out perfectly. The muffins were moist and flavorful, and the cheese was melted and gooey. I will definitely be making these again.