CHEESEBURGER MINI MUFFINS

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Cheeseburger Mini Muffins image

You can enjoy the delicious taste of a cheeseburger without having to resort to fast food. These little appetizers are the perfect 'finger food' and can be frozen after baking. (cook time reflected is for two batches; add 15 minutes for each additional batch)

Provided by shelbyrose

Categories     Cheese

Time 45m

Yield 5 dozen

Number Of Ingredients 12

1/2 lb ground beef
1 small onion, finely chopped
2 1/2 cups all-purpose flour
1 tablespoon sugar
2 teaspoons baking powder
1 teaspoon salt
3/4 cup ketchup
3/4 cup milk
1/2 cup butter or 1/2 cup margarine, melted
2 eggs
1 teaspoon prepared mustard
8 ounces shredded cheddar cheese

Steps:

  • Preheat oven to 425 degrees.
  • In a skillet, cook beef and onion over medium heat until meat is no longer pink; drain.
  • In a mixing bowl, combine flour, sugar, baking powder and salt.
  • In another bowl combine ketchup, milk, butter, eggs and mustard.
  • Stir into the dry ingredients just until moistened.
  • Fold in the beef mixture and shredded cheese.
  • Fill greased miniature muffin cups three-fourths full.
  • Bake for 15-18 minutes or until a toothpick inserted in the center of a muffin comes out clean.
  • Cool for 5 minutes before removing from pan to wire rack.
  • Refrigerate leftovers.

Leonie Forstner
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I would definitely make these muffins again. They were so easy to make and they were a big hit with my family.


Rwby Afton
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These muffins were amazing! The perfect combination of cheese, beef, and bread.


Meroo Mhmaad
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These muffins were a bit too greasy for my taste, but the flavor was good.


Limon Mia
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I've made these muffins several times and they are always a hit. They are so easy to make and they are always delicious.


Debu Ray
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These muffins were really easy to make and they turned out great! I loved the flavor of the cheese and the muffins were nice and fluffy.


Jogonnath Mondal
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These muffins were a bit dry for my taste, but the flavor was good. I think I would add some extra milk or yogurt to the batter next time.


Jackie Nakamya
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I'm not a big fan of cheeseburger muffins, but these were surprisingly good. The muffins were moist and flavorful, and the cheese was melted and gooey. I would definitely make these again.


moiz ali
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These cheeseburger mini muffins are so delicious and easy to make. I love that I can make them ahead of time and then just pop them in the oven when I'm ready to eat.


Evans Lolome
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I made these muffins for my kids' lunch and they loved them! They are the perfect size for little hands, and they are packed with flavor.


Godstime Desimhi
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These cheeseburger mini muffins were a hit at my party! They were so easy to make and they turned out perfectly. The muffins were moist and fluffy, and the cheese was melted and gooey. I will definitely be making these again.


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