CHEESE WHIZ VEGGIE CASSEROLE

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Cheese Whiz Veggie Casserole image

A good friend of mine from college gave me this recipe. She served it when we came to her home for dinner. It makes a great side-dish for any meat dish.

Provided by Chef Doozer

Categories     Vegetable

Time 55m

Yield 6 serving(s)

Number Of Ingredients 7

1 (16 ounce) package california-blend frozen vegetables (uncooked)
1 cup Minute Rice (uncooked)
2 teaspoons dried onion flakes
1 (8 ounce) jar Cheese Whiz
1/3 cup milk
1/4 cup water
1 (10 ounce) can cream of chicken soup

Steps:

  • Blend Cheese Whiz, milk, water, and soup.
  • Heat until smooth.
  • Place vegetables in greased casserole dish.
  • Sprinkle uncooked rice and onion flakes over vegetables.
  • Pour sauce over all.
  • Bake covered for 45 minutes at 350°F.
  • If desired, you can double the vegetables but use the same amount of other ingredients.

Dania Alston
ad59@hotmail.com

This casserole was a little too cheesy for my taste. I think I would have preferred it with less cheese whiz.


samsung
samsung2@yahoo.com

I made this casserole for a potluck and it was a huge success! Everyone loved it. I will definitely be making it again.


Raphael Mwangi
mwangi_r75@yahoo.com

This casserole was easy to make and turned out great! I would definitely recommend this recipe.


Armstrong Morris
a.m70@yahoo.com

I'm not a huge fan of casseroles, but this one was pretty good. The cheese whiz and veggies were a great combination.


Brandon Radcliffe
radcliffebrandon@aol.com

This casserole was a great way to use up leftover veggies. It was easy to make and turned out delicious!


Lily Playz
lily@hotmail.com

I made this casserole for my family and they loved it! The cheese whiz made it nice and creamy and the veggies added a nice crunch.


Deen Lavers
deen_l48@hotmail.com

This casserole was a little bland for my taste. I think I would have preferred it with more seasoning.


patrick mulenga
m.patrick58@yahoo.com

I'm not a fan of cheese whiz, but I thought this casserole was pretty good. The veggies were cooked perfectly and the overall flavor was nice.


Lila Oli
l@aol.com

This casserole was easy to make and turned out delicious! The cheese whiz and veggies were a great combination.


Billy Dennett
billy-dennett@hotmail.com

I made this casserole for a party and it was a hit! Everyone loved it. I will definitely be making it again.


Jamie Woodward
w-jamie69@gmail.com

I followed the recipe exactly and the casserole turned out great! I would definitely recommend this recipe.


Kartik Thakur
kartik.thakur75@hotmail.com

This casserole was a little too cheesy for my taste. I think I would have preferred it with less cheese whiz.


Goodluck Shugaba
g.s@hotmail.com

I'm not a huge fan of cheese whiz, but I thought this casserole was pretty good. The veggies were cooked perfectly.


Rj Pets And Birds
birds@hotmail.com

This casserole is a great way to get your kids to eat their veggies. My kids loved it!


Abir Ahsanul
ahsanul98@gmail.com

I made this casserole for a potluck and it was a huge success! Everyone loved it. I will definitely be making it again.


Hanniel Bowe
b_h@yahoo.com

This casserole was easy to make and turned out great! I used a variety of veggies, including broccoli, cauliflower, and carrots, and they all cooked perfectly. The cheese whiz made the casserole nice and creamy.


Wolfie Cat
w.c46@hotmail.fr

I was pleasantly surprised by how much I enjoyed this casserole. The cheese whiz and veggies were a great combination, and the overall flavor was very comforting.


SKELLY BROWN1
skelly_brown148@gmail.com

This casserole was a hit with my family! The cheese whiz gave it a creamy and gooey texture, and the veggies added a nice crunch. I will definitely be making this again.


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