CHEESE TOPPING WITH HERBS AND SPICES
Its such an easy meal or snack to prepare. You can either use it as a cheese on toast for a Light lunch or you can add it to baked potatoes or cooked vegetables, and just melted under the grill.
Provided by JoyfulCook
Categories Lunch/Snacks
Time 8m
Yield 4 slices, 2 serving(s)
Number Of Ingredients 7
Steps:
- Grate the Cheese and small dice the onion and capsicum.
- Mix all the ingredients together.
- Toast the bread on one side adding the topping on the uncooked side and grill until the cheese is starting to bubble.
- For Vegetables, sprinkle the topping over and pop under the grill until its melted.
- For a different flavour swap the Italian herbs of Cajan.
Nutrition Facts : Calories 299.9, Fat 15.5, SaturatedFat 9.3, Cholesterol 44.7, Sodium 459.3, Carbohydrate 26.2, Fiber 2.4, Sugar 4.9, Protein 14.3
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Ibrahim Zalaf
[email protected]I'm not sure what went wrong, but my cheese topping didn't turn out right. It was too dry and crumbly.
Gugulethu Ngwenya
[email protected]This cheese topping is a great way to use up leftover cheese. I like to add a little bit of garlic powder to give it extra flavor.
Mb Aktar Hossen
[email protected]I'm not a big fan of cheese, but this topping was surprisingly good. It's not too heavy or greasy.
nader 3ali
[email protected]This cheese topping is perfect for adding a cheesy flavor to any dish. I've used it on pasta, chicken, and even vegetables.
Salima Barush
[email protected]I love the combination of flavors in this cheese topping. It's cheesy, herby, and a little bit spicy. I'll definitely be making this again.
Xn Wajedul
[email protected]This recipe is easy to follow and the cheese topping turned out great! I used it on a pizza and it was a hit with my family.
JHONATAN chaires
[email protected]This cheese topping is delicious! I used it on a baked potato and it was the perfect finishing touch. The herbs and spices added a great flavor.
Angel Gato
[email protected]I've made this recipe several times and it's always a success. The cheese topping is so flavorful and cheesy. I highly recommend it!
Raebaer Productions
[email protected]This is my go-to recipe for cheese topping. It's always a crowd-pleaser. I like to add a little bit of cayenne pepper to give it a little kick.
General Account
[email protected]I love this recipe! It's so easy to make and always turns out perfectly. The cheese topping is crispy and golden brown, and the herbs and spices add a delicious flavor.
MOHAMMAD MISUK HOSSAIN
[email protected]This cheese topping was a hit at my last party! It's so flavorful and versatile. I served it with crackers, veggies, and even grilled chicken. Everyone loved it!