My husband, Alan, got this fantastic recipe from a college friend after his Alaskan fishing trip.
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 1 serving.
Number Of Ingredients 4
Steps:
- Place fish in a greased 1-qt. baking dish. Drizzle with butter. Combine mayonnaise and Parmesan cheese; spread over fish. , Bake, uncovered, at 425° for 16-20 minutes or until fish flakes easily with a fork.
Nutrition Facts : Calories 712 calories, Fat 65g fat (18g saturated fat), Cholesterol 106mg cholesterol, Sodium 850mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 29g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Bethi Rani
[email protected]I love this recipe! It's so easy to make and the swordfish always turns out perfect. The cheese topping is also delicious.
Diamond Stone
[email protected]This was a great recipe. The swordfish was cooked perfectly and the cheese topping was crispy and flavorful. I served it with roasted vegetables and it was a delicious meal. I will definitely be making this again.
Daniel Marcelo
[email protected]Easy and delicious! I loved the crispy cheese topping and the flaky swordfish. I will definitely be making this again.
Tierney Neil
[email protected]Delicious! The swordfish was flaky and tender, and the cheese topping was crispy and flavorful. I served it with roasted vegetables and it was a hit with my family.
Sohid Ullah
[email protected]This recipe is a keeper! The swordfish was cooked to perfection and the cheese topping was crispy and flavorful. I served it with roasted vegetables and it was a hit with my family.
Pradeep Raut
[email protected]This was a great recipe! The swordfish was cooked perfectly and the cheese topping was crispy and flavorful. I served it with roasted vegetables and it was a delicious meal. I will definitely be making this again.
Snowyte34
[email protected]I love this recipe! It's so easy to make and the swordfish always turns out perfect. The cheese topping is also delicious.
Half Andhalf
[email protected]This was a great recipe. The swordfish was cooked perfectly and the cheese topping was crispy and flavorful. I served it with roasted vegetables and it was a delicious meal. I will definitely be making this again.
Ayele Eneshaw
[email protected]Easy and delicious! I loved the crispy cheese topping and the flaky swordfish. I will definitely be making this again.
Magar Gaming
[email protected]Delicious! The swordfish was flaky and tender, and the cheese topping was crispy and flavorful. I served it with roasted vegetables and it was a hit with my family.
Raegan McWilliams
[email protected]This recipe is a keeper! The swordfish was cooked to perfection and the cheese topping was crispy and flavorful. I served it with roasted vegetables and it was a delicious meal.
Pretty InPink11
[email protected]I love this recipe! The swordfish is always cooked perfectly and the cheese topping is so flavorful. I've made it several times and it's always a hit with my family and friends.
Syed Zafar Hussain
[email protected]This was a great recipe! The swordfish was flaky and moist, and the cheese topping was crispy and flavorful. I served it with roasted vegetables and it was a delicious meal.
SrVegetto
[email protected]I'm not a big fan of swordfish, but I thought I'd give this recipe a try. I was pleasantly surprised! The fish was cooked perfectly and the cheese topping was delicious. I'll definitely be making this again.
Agatha Ironside
[email protected]This recipe was easy to follow and the swordfish turned out amazing! The cheese topping was crispy and flavorful, and the fish was cooked perfectly. I will definitely be making this again.
BADOU GAMER
[email protected]The swordfish was cooked perfectly, but the cheese topping was a bit bland. I added some garlic and herbs to the cheese mixture and it was much better.
ezeh ogechi
[email protected]I followed the recipe exactly and the swordfish turned out great. The cheese topping was a little too salty for my taste, but other than that it was a delicious meal.
Nitish ramgoolam
[email protected]This cheese-topped swordfish was a hit with my family! The fish was cooked perfectly and the cheese topping was crispy and flavorful. I will definitely be making this again.