"I got this recipe for quick-to-fix sandwiches from my Aunt Nellie-a busy farm wife, she used to serve them to the harvest crew. Microwaved leftovers taste delicious the next day." -Mary Dempsey, Overland Park, Kansas
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a large skillet, cook the beef, celery and onion over medium heat until meat is no longer pink; drain. Stir in the flour, brown sugar, mustard and ketchup. , Bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes, stirring occasionally. Serve on buns with cheese.
Nutrition Facts :
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Leeanna Alejandro
[email protected]These were delicious! I followed the recipe exactly and they turned out perfect.
amos awili
[email protected]These were okay. I've had better sloppy joes.
Goodluck Ihejirika
[email protected]I'm not a big fan of sloppy joes, but I thought I'd give these a try. I was pleasantly surprised! They were really good.
Lisa Dain
[email protected]These were a quick and easy weeknight meal. The whole family enjoyed them.
Beauty Mensah
[email protected]Disappointed. The sauce was too sweet for my taste.
Ibtesam Ahmed
[email protected]These were easy to make and my kids loved them. I'll be adding this recipe to my regular rotation.
Khan G Khan G hiro
[email protected]Meh.
Adaeze Ihuoma
[email protected]Amazing! Will definitely make again.
Arjun Chhetri
[email protected]These were a bit too sloppy for my taste, but the flavor was on point. I'll try them again with less sauce next time.
hamed hamdam
[email protected]Not a fan of sloppy joes, but these were actually pretty good. The cheese topping made all the difference.
Khamari Johnson
[email protected]So easy to make and so delicious! I used ground turkey instead of beef and it turned out great.
Jesus Cardoza
[email protected]These sloppy joes were a hit with my family! The cheese topping was the perfect touch of gooey goodness. I will definitely be making these again.