CHEESE-TOPPED MEAT LOAVES
This is one of my favorite entrees for two. I found this tender meat loaf recipe in a supermarket's cookbook almost 20 years ago and have enjoyed it ever since. Sometimes I substitute ground turkey or chicken for the ground beef or make extra loaves to freeze for later meals. -Lois Kinneberg, Phoenix, Arizona
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 2 servings.
Number Of Ingredients 8
Steps:
- In a small bowl, combine the egg, 2 tablespoons picante sauce, oats, onion, chili powder and salt. Crumble beef over mixture and mix well. Shape into two 4x2-in. loaves. , Place in a microwave-safe dish. Cover and microwave on high for 5-6 minutes or until no longer pink and a thermometer reads 160°. , Place the remaining picante sauce in a small microwave-safe bowl; cover and microwave on high for 30 seconds. Pour over meat loaves. Sprinkle with cheese. Cover and microwave on high for 45 seconds or until cheese is melted.
Nutrition Facts : Calories 323 calories, Fat 17g fat (8g saturated fat), Cholesterol 177mg cholesterol, Sodium 581mg sodium, Carbohydrate 12g carbohydrate (3g sugars, Fiber 1g fiber), Protein 28g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ashten Wollenberg
[email protected]I've tried many meatloaf recipes over the years, but this one is my favorite. It's simple to make and always turns out delicious.
Erlinda Ruiz
[email protected]This is my go-to meatloaf recipe. It's always a hit with my family and friends. The cheese topping is the perfect touch.
Maqsood Soomro
[email protected]I've been making this meatloaf for years and it is always a crowd-pleaser. It's easy to make and always turns out great.
Dean Cosmic
[email protected]This meatloaf is a family favorite. It's moist, flavorful, and the cheese topping is always a hit. I usually double the recipe so I can freeze one for later.
Ainhoa Morillo
[email protected]I love this recipe! It's so easy and always comes out perfectly. The cheese topping is my favorite part.
albert mugwidi
[email protected]This is one of my favorite recipes. I've made it several times and it always turns out great. The cheese topping is the best part!
dhaka hearkating
[email protected]Excellent! Followed the recipe exactly and it came out perfect. Will definitely be making this again.
Koketso Francisco
[email protected]So good! I added some chopped bacon and Worcestershire sauce to the meat mixture and it was amazing. The cheese topping was the perfect touch. This is definitely going into my regular dinner rotation.
Heather Waldrop
[email protected]I'm a busy mom with two young kids, so I'm always looking for easy and delicious recipes. This was perfect! It turned out so well and my kids loved it. Thanks for the recipe!
Julio Cesar Costa Rodrigues
[email protected]Just made this and it is DELICIOUS! Super simple recipe that even I (a novice cook) can follow easily. I think next time I will add some diced onions to the meat mixture. Thanks for sharing!
Abdiraaq abdi Ali
[email protected]This meatloaf is super easy and tastes like comfort food at its best! I love how juicy it stays. I've tried wrapping it in foil and cooking it directly in the pan. I prefer cooking it uncovered, in the pan. It gets a really nice crust. :)
Md Sahad Sikder
[email protected]I made this last night and it was a hit! The meatloaf was moist and flavorful, and the cheese topping was gooey and delicious. I'll definitely be making this again!
Heidi Prestegui
[email protected]This was so easy to make! My family loved it and the cheese topping browned perfectly in the oven. I definitely recommend this recipe.