CHEESE-TOPPED BEEF BAKE

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Cheese-Topped Beef Bake image

"Looking for something quick but 'different' for dinner one night, I was browsing through a Taste of Home cookbook," shares Debbie Pirlot from Green Bay, Wisconsin. "I found two easy recipes with similar ingredients and decided to combine them. The result is this rich and delicious recipe that my family really enjoys."

Provided by Taste of Home

Categories     Dinner

Time 45m

Yield 8-10 servings.

Number Of Ingredients 7

1 package (16 ounces) medium pasta shells
1 pound ground beef
1 jar (26 ounces) spaghetti sauce
1 envelope taco seasoning
1 carton (8 ounces) spreadable chive and onion cream cheese
1 cup sour cream
1 cup shredded cheddar cheese

Steps:

  • Cook pasta according to package directions. Meanwhile, in a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the spaghetti sauce and taco seasoning. , In a small bowl, combine cream cheese and sour cream; set aside. , Drain the pasta; stir into beef mixture. Transfer to a greased 13x9-in. baking dish. Spread with cream cheese mixture; sprinkle with cheddar cheese. , Bake, uncovered, at 350° for 25-30 minutes or until cheese is melted.

Nutrition Facts :

Shameem Shah
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I love this recipe! It's so versatile. I've made it with different types of beef, vegetables, and cheeses. It's always delicious.


marwat
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This recipe is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.


David Reese
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I'm allergic to cheese, so I substituted it with a dairy-free alternative. The dish still turned out great!


nishat nadia
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This recipe is a great way to use up leftover beef. I also like to add some chopped vegetables to the sauce.


Sk NAHiD
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The beef was a bit tough. I think I would have cooked it for a little less time.


Luna Cipher
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I found this recipe to be too complicated. There were too many steps and it took me a long time to make.


Phyllis
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This recipe is a bit bland. I would recommend adding some more spices or herbs to give it more flavor.


Shimul Islam
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I'm not a big fan of beef, but I loved this recipe! The cheese topping really made the dish.


Don Osaps
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I made this recipe for a potluck and it was a huge success! Everyone raved about how delicious it was.


Jay ma Raj Devi
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I followed the recipe exactly and the dish turned out perfectly. The flavors were well-balanced and the beef was cooked to perfection. I will definitely be making this again!


Qamar Ramzan
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This recipe was a bit more work than I expected, but it was worth it! The end result was a delicious and hearty meal that my whole family enjoyed.


Yorch Ruiz
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I've made this recipe a few times now and it's always a hit. The cheese topping is perfectly golden brown and the beef is always tender and juicy. I highly recommend this recipe!


hurbert ilyas
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This was a quick and easy weeknight meal that my whole family loved! Even my picky eater cleaned his plate!


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