CHEESE STUFFED MEATLOAF
Make and share this Cheese Stuffed Meatloaf recipe from Food.com.
Provided by CoffeeB
Categories Meat
Time 1h15m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Combine ground beef, one cup spaghetti sauce, eggs, breadcrumbs, onion, parsley, salt and pepper.
- Mix well.
- Divide meat mixture into thirds.
- Spread 1/3 in the bottom of an ungreased 9x5 inch loaf pan.
- Cover with half of the Mozzarella cheese.
- Repeat layers, ending with meat.
- Bake at 350 degrees Fahrenheit for 30 minutes.
- Spread meatloaf with reserved sauce.
- Bake for an additional 30 minutes.
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Ken Mojica
[email protected]I'm drooling just looking at the pictures!
Khan Monir
[email protected]Can't wait to make this!
Isaac Odongo
[email protected]Looks delicious!
Md Noyon Ahamed
[email protected]Definitely trying this!
Dusk Rakib
[email protected]Yum!
Glenda Obiena
[email protected]5 stars!
Mariannah Engelhardt
[email protected]I highly recommend this recipe. It's a keeper!
Christopher Williams
[email protected]This is the best meatloaf recipe I've ever tried. The cheese filling is a game-changer.
gard o
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind. It's so moist and flavorful, I couldn't get enough.
Lameka Ndyonerayi
[email protected]I love that this recipe uses simple, everyday ingredients. It's a great way to use up leftovers.
Pro Man
[email protected]I made this for a potluck dinner and it was a huge success. Everyone raved about how delicious it was.
Hassan butt Hassan butt
[email protected]This meatloaf is perfect for a weeknight meal. It's easy to prepare and cooks in under an hour.
Victoria Reyes
[email protected]I added some chopped onion and garlic to the meatloaf mixture for extra flavor. It turned out great!
Hava Sh
[email protected]I used a blend of cheddar and mozzarella for the cheese filling, and it was perfect. The flavors melted together beautifully.
Dexter Trexter
[email protected]I was a bit skeptical about the cheese filling at first, but I'm glad I tried it. It really elevates the dish and makes it something special.
Jon Cordes
[email protected]I've made this cheese-stuffed meatloaf several times now, and it's always a hit. It's so easy to make, and the results are always juicy and flavorful.
Ariq Siyal
[email protected]My family loved this twist on the classic meatloaf recipe! The cheese filling added a gooey, delicious surprise to every bite.