Make and share this Cheese-Stuffed Burgers recipe from Food.com.
Provided by Lennie
Categories Lunch/Snacks
Time 30m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Shred the cheese, seed and chop the chile pepper; combine.
- Slice the tomato; set aside.
- Shape the beef into 8 thin patties, put 1/4 of the cheese mixture in the centre of 4 of the patties; top with remaining patties and pinch to seal.
- Toast the bread.
- Heat oil in a frying pan and cook the hamburgers 6-8 minutes over medium heat for medium rare (I don't recommend cooking any ground meat to medium rare-- safety concerns-- but this is what the recipe states).
- Sprinkle with salt and pepper.
- Place cooked hamburgers on the toast and top with tomato slices and coriander, then another slice of toast.
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Annemarie Frisa
[email protected]The burgers were a bit too ketchupy, but the cheese was still good.
Zachariah Njau
[email protected]The burgers were a bit too mustardy, but the cheese was still good.
TRB Gaming
[email protected]The burgers were a bit too oniony, but the cheese was still good.
Manahil33 Manahil33
[email protected]The burgers were a bit too garlicky, but the cheese was still good.
Robin
[email protected]The burgers were a bit too peppery, but the cheese was still good.
Heather Harrison
[email protected]The burgers were a bit too salty, but the cheese was still good.
Oy Opdon
[email protected]The burgers were a bit too greasy, but the cheese was delicious.
RABICAT RASTA
[email protected]The burgers were a bit bland, but the cheese helped to add some flavor.
salam radhi
[email protected]The burgers were a bit overcooked, but the cheese was still gooey.
Juan Jose Acosta
[email protected]These burgers were a bit dry, but the cheese was good.
Dinesh Regmi
[email protected]I will definitely be making these burgers again soon.
Akil Malcolm
[email protected]These burgers were easy to make and they tasted delicious.
Sayed muzrrab shah Sayed muzrrab shah
[email protected]I highly recommend these burgers.
Mukramin Rana
[email protected]These burgers were so good! I loved the gooey cheese and the juicy beef.
Farah Ahmed
[email protected]I will definitely be making these burgers again.
Ayt Jani
[email protected]These burgers were amazing! The cheese was perfectly melted and the beef was cooked to perfection. I loved the combination of flavors.
Babalwa babes
[email protected]I've made these burgers several times now and they're always a hit! The cheese is gooey and melted, and the beef is juicy and flavorful. I love that I can customize them with different toppings.
Modesta Azumah
[email protected]These burgers were so easy to make and they tasted amazing! I used mozzarella cheese and it melted perfectly. The beef was cooked evenly and the bun was toasted to perfection. I will definitely be making these again.
Mariam Aljzmati
[email protected]I made these burgers last night and they were delicious! I used cheddar cheese and it melted perfectly. The beef was cooked to perfection and the bun was soft and fluffy. I will definitely be making these again.
shajahan pk
[email protected]These burgers were a hit with my family! The cheese was gooey and melted perfectly, and the beef was juicy and flavorful. I will definitely be making these again.