This is how you make meatloaf night spectacular. When you cut into the oniony and moist meatloaf and find the gooey cheese, it's a nice surprise. The bacon is nice and crisp once baked. If you need a meal that'll feed a family, add this meatloaf to your menu.
Provided by Susan Bickta
Categories Meatloafs
Time 2h10m
Number Of Ingredients 10
Steps:
- 1. Heat oven to 350 degrees F. Line a 13X9-inch baking pan with non-stick aluminum foil. Set aside.
- 2. In a large bowl, combine the ground beef, Panko, dry soup mix, eggs, French fried onions, water, and ketchup. Mix well with hands.
- 3. Form into a "football" shape loaf and place in prepared baking pan.
- 4. Make a "trench" down the middle of the loaf. Place cheese sticks in the trench, breaking to fit.
- 5. Re-shape top of loaf covering cheese completely with meat.
- 6. Cover all exposed meat with bacon.
- 7. Bake for 1 1/2 to 2 hours or until done and internal temperature reaches 160 degrees. Remove from oven and let rest 10 minutes before serving.
- 8. Garnish slices with additional French fried onions if desired and serve with your favorite barbeque sauce on the side.
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Ashley Mims
[email protected]This is the best meatloaf recipe I've ever tried. It's so easy to make and the results are always amazing. The meatloaf is moist and flavorful, and the bacon and cheese stuffing is the perfect addition. I highly recommend this recipe.
Hanna Mostafa
[email protected]This meatloaf is the perfect comfort food. It's easy to make and always a crowd-pleaser. The bacon and cheese stuffing is a great way to add some extra flavor and richness. I highly recommend this recipe.
Vukosi Shivambu
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind. The cheese and bacon stuffing was a great addition, and the meatloaf itself was so moist and flavorful. I will definitely be making this again.
Loralai Gulona
[email protected]This meatloaf is a winner! It's easy to make and always turns out perfect. The bacon and cheese stuffing is a great touch. I highly recommend this recipe.
Kevaughn Mccarthy
[email protected]Delicious! The meatloaf was moist and flavorful, and the bacon and cheese stuffing was a great addition. I will definitely be making this again.
RIKAS RIKASDJ
[email protected]Amazing! This meatloaf is so flavorful and juicy. The bacon and cheese stuffing is a great combination. I will definitely be making this again.
Loyal Papi
[email protected]This meatloaf is a must-try! It's easy to make and absolutely delicious. The cheese and bacon stuffing adds a wonderful flavor and texture to the meatloaf. I highly recommend this recipe.
Jutt Hero
[email protected]I made this meatloaf for a potluck and it was a huge success. Everyone loved it! The cheese and bacon stuffing was a real crowd-pleaser. I will definitely be making this again.
Eunice Vilita
[email protected]This is the best meatloaf recipe I have ever tried. It was so easy to make and the results were amazing. The meatloaf was moist, juicy, and flavorful. The bacon and cheese stuffing was the perfect addition. I will definitely be making this again.
kaisar hamid
[email protected]This meatloaf is incredible! The bacon and cheese stuffing was a great touch, and the meatloaf itself was so moist and flavorful. I will definitely be making this again and again.
Maria Magana
[email protected]I followed the recipe exactly and it turned out perfectly. The meatloaf was moist and flavorful, and the bacon added a nice crispy crust. I would definitely recommend this recipe to others.
Delisa Gibson
[email protected]This cheese-stuffed bacon-wrapped meatloaf was a hit with my family! It was so easy to make and turned out so juicy and flavorful. I will definitely be making this again.