Yummy meatballs from Foodnetwork's "Big Daddy's House" - These are really really yummy. The recipe calls for applewood smoked bacon but my grocery store didn't have that so I substituted with regular bacon.
Provided by FeelinYummy
Categories Cheese
Time 45m
Yield 8-12 meatballs, 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat the oven to 400 degrees F.
- Arrange the bacon slices on a sheet pan. Put in the oven and bake until crisp, about 8 to 10 minutes. Remove the bacon from the pan to a cutting board and chop. Set aside.
- In a large bowl, mix together the beef, Worcestershire, onion soup mix, bread crumbs, black pepper, stock and the chopped bacon.
- Form portions of the meat around the mozzarella to make smooth balls. Arrange the meatballs on a sheet pan with a rack and bake until thoroughly browned, about 10 to 15 minutes.
- Serve with Pasta and Marinara Sauce.
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Priscilla Mbali Hleza
[email protected]I'm planning on making these meatballs for my next party. Can't wait to see how they turn out!
Home Styles
[email protected]I made these meatballs for a potluck and they were gone in minutes! Everyone loved them.
Ramyar
[email protected]These meatballs were a bit too salty for my taste. I think I'll reduce the amount of salt next time.
Malang Yar
[email protected]I followed the recipe exactly, but my meatballs came out a bit dry. Any suggestions on how to make them more moist?
MD Joynal Hazari Hazari
[email protected]Just one word: YUM!
kumar bramha
[email protected]I made these for my family and they were a huge hit! Everyone loved them, especially my kids. Thanks for sharing this wonderful recipe.
Seamus McGrath
[email protected]Would these meatballs freeze well?
Farhad shaxseane fff
[email protected]Just wanted to say that your recipe sounds amazing! I love cheese-stuffed meatballs, and I'm definitely going to give this one a try.
Anne Kabanyoro
[email protected]Can't wait to try this recipe! It looks absolutely delicious :)
Amal Galal
[email protected]These meatballs were very tasty, but they fell apart a bit when I took them out of the pan. Not sure what I did wrong. Overall, still a yummy dish!
Mehmood Ali5566
[email protected]I made these cheese-stuffed bacon meatballs last night, and they were a huge success! They were flavorful, juicy, and cooked perfectly. Will definitely be making them again soon.
Jordynn Mcrae
[email protected]OMG! These meatballs were an absolute hit at my party. Everyone raved about them, and they disappeared in no time. Thanks for sharing this incredible recipe!