CHEESE SOUP

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Cheese Soup image

I have made this recipe for 25 years and still get request for the recipe. My son is a diabetic and this is the only way I can get him to eat vegetables. This is my favorite soup.

Provided by Melaine

Categories     Cheese

Time 1h

Yield 8 serving(s)

Number Of Ingredients 10

4 chicken bouillon cubes
1 1/2 quarts water
2 1/2 cups cubed potatoes
1 1/2 cups sliced carrots
1 1/2 cups sliced celery
1/2 cup diced onion
20 ounces frozen broccoli
20 ounces frozen cauliflower
2 (10 3/4 ounce) cans Campbell's Cream of Chicken Soup
1 lb Velveeta cheese, cubed

Steps:

  • In a large pot combine chicken broth cubes, water, potatoes, carrots, celery and onion.
  • Cook for 20 minutes.
  • Add broccoli and cauliflower and cook 10 minutes longer.
  • Add cream of chicken soup and cheese and cook until cheese melts.

Nutrition Facts : Calories 337.4, Fat 18.1, SaturatedFat 9.4, Cholesterol 50.4, Sodium 1881.7, Carbohydrate 30.2, Fiber 5.8, Sugar 9.5, Protein 16.1

Mason Hicks
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I've made this soup several times and it always turns out great. It's a crowd-pleaser for sure.


Renu Bista
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This cheese soup was the worst thing I've ever eaten. The flavor was bland and the texture was watery.


Ahsraful Poll
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This soup was easy to make and tasted delicious. I will definitely be making it again.


sair bryant
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I'm not a big fan of cheese soup, but this one was actually pretty good. It was creamy and flavorful, and the cheese wasn't overpowering.


Edu Edu
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This cheese soup is a family favorite. We make it every year for Christmas dinner.


MD Ak Ashikur Rahman
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This soup is perfect for a cold winter day. It's warm, comforting, and cheesy. I highly recommend it!


keenan andrews
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I made this soup for a potluck and it was a huge success! Everyone loved it and asked for the recipe.


Alcapoon Titu
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This soup was cheesy goodness in a bowl! I loved the combination of cheeses and the addition of the vegetables.


Thandeka Mutimbasonje
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Meh.


Manikhan com
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I followed the recipe exactly and my soup turned out watery. Not sure what went wrong.


Grace Padayao
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This soup was amazing! The cheese was perfectly melted and the flavor was on point. I will definitely be making this again.


ashley Vaughn
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I love this cheese soup! It's so easy to make and always comes out delicious. I like to add a little extra garlic and cayenne pepper to give it a bit of a kick.


Usman surajo yunus
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This cheese soup was a hit at my dinner party! It was creamy, flavorful, and had the perfect amount of cheese. I followed the recipe exactly and it turned out perfectly.


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