CHEESE SCALLOPED POTATOES
Make and share this Cheese Scalloped Potatoes recipe from Food.com.
Provided by Kellogs
Categories Lunch/Snacks
Time 1h
Yield 4 , 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350°F Fry the onion in butter until soft, add flour and whisk in with butter for 2 minutes.
- Then whisk in the milk and cook (on medium heat) until thick and bubbly.
- Remove from heat and add 3/4 cup of cheese, stirring until melted; season with salt and pepper.
- Layer half of potatoes in a small baking dish and sprinkle with salt and pepper. Cover with half of sauce.
- Layer remaining potato slices on top of sauce and season. Top with remaining sauce and sprinkle with remaining cheese.
- Bake, covered, for 30 minutes or until potatoes are tender. (I sprinkle with a little parsley when done to add colour.).
Nutrition Facts : Calories 355, Fat 18.1, SaturatedFat 11.4, Cholesterol 55.6, Sodium 263.6, Carbohydrate 35.8, Fiber 3.8, Sugar 1.8, Protein 13.3
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Philip Mbindo
mbindo.p@aol.comYum!
Bhuma Gurung
g_bhuma37@gmail.comThese scalloped potatoes were easy to make and turned out great. The cheese sauce was creamy and flavorful, and the potatoes were tender and cheesy. I will definitely be making this dish again.
khadija mohamud
mohamudkhadija@yahoo.comI've made this recipe several times and it's always a crowd-pleaser. The cheese sauce is so rich and flavorful, and the potatoes are always cooked perfectly.
Saqib Farooq
farooqsaqib@gmail.comThese scalloped potatoes were delicious! The cheese sauce was creamy and cheesy, and the potatoes were tender and flavorful. I would definitely recommend this recipe.
Ayuba Alicharki
a.alicharki@yahoo.comI was disappointed with these scalloped potatoes. The cheese sauce was too thin and the potatoes were undercooked.
Billy Eskew
b.eskew17@hotmail.comThese were the best scalloped potatoes I've ever had! The cheese sauce was so creamy and flavorful, and the potatoes were cooked to perfection. I will definitely be making this dish again and again.
Kimberley Davidson
kimberley_d67@yahoo.comThe cheese scalloped potatoes were a bit bland for my taste. I think I would add some more herbs and spices next time.
Aqsa Mehran
mehran15@gmail.comThese scalloped potatoes were easy to make and turned out perfectly. The cheese sauce was rich and creamy, and the potatoes were tender and flavorful. I will definitely be making this dish again.
Majid Siyal
m_s@yahoo.comI'm not a big fan of scalloped potatoes, but I tried this recipe and was pleasantly surprised. The potatoes were creamy and cheesy, and the sauce was flavorful. I would definitely make this dish again.
Brian Parker
p94@hotmail.comI followed the recipe exactly and the potatoes turned out great. The cheese sauce was a little thick for my taste, but overall it was a delicious dish.
Cian Smith
s@aol.comThese scalloped potatoes were a hit at our family dinner! The cheese sauce was creamy and flavorful, and the potatoes were perfectly tender. I will definitely be making this dish again.