CHEESE QUESADILLAS
Make and share this Cheese Quesadillas recipe from Food.com.
Provided by swirlycinnacakes
Categories Lunch/Snacks
Time 30m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Preheat the oven to 375°F.
- In a medium bowl, mix the cheeses, chili peppers, and scallions.
- Lightly oil a griddle and heat over medium heat. Add the tortillas, one at a time, and fry lightly until faintly colored on each side.
- Arrange 3 tortillas on a large baking sheet. Top each with one-third of the cheese mixture. Cover with the remaining tortillas and press together lightly.
- Bake for 10 minutes, or until the cheese begins to run. Cut into wedges and serve immediately.
Nutrition Facts : Calories 366.7, Fat 19.7, SaturatedFat 10.8, Cholesterol 46.6, Sodium 634.9, Carbohydrate 30.1, Fiber 1.9, Sugar 1.7, Protein 16.8
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adonia tenywa
[email protected]These quesadillas are so versatile! I've made them with different types of cheese, vegetables, and even meat. They're always a hit.
Granny The Reborn singing nanny
[email protected]I love that these quesadillas can be made with any type of cheese. I've used cheddar, mozzarella, pepper jack, and even goat cheese.
Lulu ana
[email protected]These quesadillas were a great way to use up some leftover chicken. I just shredded the chicken and added it to the quesadillas.
Rafa Cardona
[email protected]I added some diced tomatoes and onions to my quesadillas and they were so flavorful! I will definitely be adding those next time.
Sham Quinty
[email protected]I used a blend of cheddar, mozzarella, and pepper jack cheese for these quesadillas and they were amazing! The different cheeses melted together perfectly.
victor money
[email protected]These quesadillas were delicious! The cheese was melted and gooey, and the tortillas were crispy. I will definitely be making these again.
Md arman Hossin
[email protected]I've never made quesadillas before, but these were so easy to make and they turned out great!
Angelina Papalia
[email protected]These quesadillas were so easy to make and they tasted amazing! I will definitely be making them again.
Emily Serrato
[email protected]I made these quesadillas for a party and they were a huge hit! Everyone loved them.
Namakula Olivia
[email protected]These quesadillas were a bit too cheesy for my taste. I think I would use less cheese next time.
Mama_Steve_Harrington
[email protected]I followed the recipe exactly and my quesadillas turned out great! The cheese was melted and gooey, and the tortillas were crispy. I will definitely be making these again.
Mokgadi Teffo
[email protected]These quesadillas were just okay. The cheese was a bit bland and the tortillas were too chewy.
Ali Gujjar
[email protected]I've tried making these quesadillas several times now and I can't seem to get them right. The tortillas always end up soggy and the cheese never melts properly.
Imran Maitlo
[email protected]These quesadillas were delicious! I used a whole wheat tortilla and added some black beans and corn. They were so flavorful and satisfying.
Qamar Khan
[email protected]I made these quesadillas for my kids and they loved them! They were so easy to make and they were a great way to get them to eat their veggies.
Gullbahar Ali jalbani
[email protected]These were so good! I used a blend of cheddar and mozzarella cheese, and they were perfectly melted and gooey. I will definitely be making these again.
Alia Sohail
[email protected]I've made these quesadillas several times now and they are always a crowd-pleaser. They are so easy to make and they taste delicious.
JohnyBoy Riddels
[email protected]These quesadillas were a hit with my family! The cheese was melted and gooey, and the tortillas were perfectly crispy. I will definitely be making these again.