CHEESE POTATO CASSEROLE
Make and share this Cheese Potato Casserole recipe from Food.com.
Provided by Mirj2338
Categories Lunch/Snacks
Time 35m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Combine all ingredients except Cheddar cheese; spoon into a 9 inch baking pan.
- Top with cheddar cheese.
- Bake at 350 degrees for 25 to 30 minutes.
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NUUR Xasaan
[email protected]This casserole was just okay. I found the potato mixture to be a little dry and the breadcrumb topping to be a little bland. I probably won't make this again.
BtsLover Army_Life
[email protected]This was a great recipe! I made it for a potluck and it was a huge hit. Everyone loved it. I will definitely be making this again.
Mr King chacher
[email protected]I've tried this recipe a few times and it's always been a success. I love the creamy texture of the potatoes and the cheesy flavor. The breadcrumb topping adds a nice crunch and makes it even more delicious.
Mansur Usman
[email protected]This casserole was delicious! I used a combination of cheddar and mozzarella cheese, and it was so cheesy and flavorful. I will definitely be making this again.
Yoneliswa Tekana
[email protected]I made this casserole for my husband and he loved it! He said it was the best potato casserole he's ever had. I will definitely be making this again.
Hemant Bhujel
[email protected]This casserole was just okay. I found the potato mixture to be a little dry and the breadcrumb topping to be a little bland. I probably won't make this again.
santo islam
[email protected]This was a great recipe! I made it for a potluck and it was a huge hit. Everyone loved it. I will definitely be making this again.
Donna Dial
[email protected]I've tried this recipe a few times and it's always been a success. I love the creamy texture of the potatoes and the cheesy flavor. The breadcrumb topping adds a nice crunch and makes it even more delicious.
Karna Kc
[email protected]This casserole was easy to make and turned out great! I used a combination of cheddar and mozzarella cheese, and it was so cheesy and delicious. I will definitely be making this again.
MD shwen mia
[email protected]I found this recipe to be a little bland. I added some garlic powder, onion powder, and paprika to the potato mixture, and it was much better. I also used a sharp cheddar cheese instead of a mild cheddar, which gave it a nice kick.
Nirmala Sinjali
[email protected]This was a delicious casserole! The cheese and potato combination was perfect, and the breadcrumb topping added a nice touch. I will definitely be making this again.
A. Duke Boy
[email protected]I've made this casserole several times and it's always a crowd-pleaser. It's easy to make and can be tailored to your own taste preferences. I like to add some chopped ham or bacon for a little extra flavor.
Ayaan Naidu
[email protected]This casserole was a hit at my family's holiday dinner! I followed the recipe exactly and it turned out perfectly. The potatoes were tender and fluffy, the cheese was gooey and flavorful, and the breadcrumb topping added a nice crunch. Everyone went