CHEESE NUT LOAF, MODIFIED FROM GREENS
Steps:
- Preheat oven to 375. Cook rice. Chop nuts finely. (Cuisinart is big help with nuts, cheese, onions.) Cook onion in butter over moderate heat until translucent. Season with salt, add garlic, chopped mushrooms, dried mushrooms, herbs. Cook until mushroom liquid reduced. Combine with rice, nuts, eggs, cottage cheese, and grated cheese. Season with black pepper and more salt if needed. Lightly butter a loaf pan. Fill and bake at 375 until top is golden and rounded, about 1 hour, 15 minutes plus. Loaf should be firm when you shake pan. Let loaf sit for 10 min before flipping onto serving plate. Serve with roasted red bell peppers and asparagus if desired.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Md Noeem
[email protected]This is the best cheese nut loaf recipe I've ever tried. It's so moist and flavorful, and the combination of cheese, nuts, and vegetables is perfect.
Akhi Akthar
[email protected]I've made this cheese nut loaf several times now and it's always a hit. It's so easy to make and it's always a crowd-pleaser.
my chanel
[email protected]This cheese nut loaf is the perfect comfort food. It's warm, hearty, and flavorful. I love to serve it with a side of mashed potatoes and gravy.
Rony Boro
[email protected]I made this cheese nut loaf for a potluck and it was a huge hit. Everyone loved it and asked for the recipe. I will definitely be making it again.
blacky bro
[email protected]This cheese nut loaf is a great way to get your kids to eat their vegetables. My kids love it and they don't even realize they're eating healthy.
DaNonne Graham
[email protected]I've tried several cheese nut loaf recipes, but this one is by far the best. It's so moist and flavorful, and the combination of cheese, nuts, and vegetables is perfect.
Erik Gamez
[email protected]This cheese nut loaf is the perfect dish for a busy weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Jared Murphy
[email protected]I made this cheese nut loaf for my vegetarian friends and they loved it. They said it was the best vegetarian loaf they'd ever had.
Ogou Frecis
[email protected]This cheese nut loaf is a delicious and healthy alternative to traditional meatloaf. I love that it's packed with vegetables and nuts.
Dana Carson
[email protected]I'm so glad I found this recipe. This cheese nut loaf is a keeper. It's easy to make and it's always a hit with my family and friends.
Yasir sabhir
[email protected]This is the best cheese nut loaf I've ever had. It's so moist and flavorful. I will definitely be making it again and again.
SEMION JOHN
[email protected]I made this cheese nut loaf for a brunch party and it was a huge hit. Everyone loved it! I will definitely be making it again.
Zamurd Hussain
[email protected]This loaf is so moist and flavorful. I love the combination of cheese, nuts, and vegetables. It's the perfect comfort food.
Luckey Khan
[email protected]I've made this cheese nut loaf several times now and it's always a success. It's a great way to use up leftover cheese and nuts.
Sani Shaibu
[email protected]This cheese nut loaf is the perfect dish for a potluck or party. It's easy to make ahead of time and it's always a hit with guests.
garnet nderecha
[email protected]I'm not a vegetarian, but I really enjoyed this cheese nut loaf. It was so flavorful and satisfying. I would definitely recommend it to anyone looking for a healthy and delicious meal.
Born Bad
[email protected]This loaf is so easy to make and it's always a crowd-pleaser. I love that it's packed with healthy ingredients like cheese, nuts, and vegetables.
Md:biplob Khan
[email protected]I made this cheese nut loaf last night and it was a hit with my family! The loaf was moist and flavorful, and the combination of cheese, nuts, and vegetables was perfect. I will definitely be making this again.
Olasco Star
[email protected]This cheese nut loaf is a delicious and easy-to-make dish that is perfect for a vegetarian or vegan meal. The combination of cheese, nuts, and vegetables creates a flavorful and satisfying loaf that can be served as a main course or a side dish.