CHEESE LOVER'S FONDUE

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Cheese Lover's Fondue image

French bread cubes and apples are the perfect cheese fondue dippers for this classic fondue, made with white wine and Swiss and Gruyere cheeses. It's a crowd-pleaser. -Linda Vogel, Elgin, Illinois

Provided by Taste of Home

Categories     Appetizers

Time 35m

Yield 2 cups.

Number Of Ingredients 11

4 teaspoons cornstarch, divided
1 tablespoon plus 1 cup dry white wine, divided
1-1/2 cups shredded Gruyere cheese
1-1/2 cups shredded Swiss cheese
1 garlic clove, peeled and halved
1-1/2 teaspoons lemon juice
1/8 teaspoon garlic powder
1/8 teaspoon dried oregano
1/8 teaspoon Worcestershire sauce
3 drops hot pepper sauce
Miniature smoked sausages, dill pickles and pretzels

Steps:

  • In a small bowl, combine 2 teaspoons cornstarch with 1 tablespoon wine; set aside. Combine cheeses and remaining cornstarch; set aside. , Rub sides of a large saucepan with cut sides of garlic; discard garlic. Add remaining wine to the pan and heat over medium heat until bubbles form around sides of pan. Stir in lemon juice. , Reduce heat to medium-low; add a handful of cheese mixture. Stir constantly, using a figure-eight motion, until almost completely melted. Continue adding cheese, one handful at a time, allowing cheese to almost completely melt between additions. Stir in the garlic powder, oregano, Worcestershire sauce and pepper sauce. Stir cornstarch mixture; gradually add to the pan. Cook and stir until mixture is thickened and smooth. Keep warm. Serve with miniature smoked sausages, dill pickles and pretzels.

Nutrition Facts : Calories 196 calories, Fat 12g fat (8g saturated fat), Cholesterol 42mg cholesterol, Sodium 127mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 0 fiber), Protein 12g protein.

Mariama K Sandi
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This fondue was delicious and easy to make. I will definitely be making it again.


Abdallah Salum
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This fondue is the best! It's so creamy and cheesy. I love to dip bread, vegetables, and fruit in it.


Cherry Umac
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I've made this fondue recipe several times and it's always a hit! It's so easy to make and everyone loves it.


Furqan love
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This fondue was amazing! The cheese was perfectly melted and the flavor was spot on. I will definitely be making this again.


ROSSELE GUIBAO DABU
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This fondue was delicious! The cheese was creamy and flavorful, and the dippers were perfect. I will definitely be making this again.


Donna van Vuren
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This fondue was a hit at our party! It was easy to make and everyone loved it. I will definitely be making this again.


Abdull
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OMG! This fondue was amazing! It was so easy to make and everyone loved it. I will definitely be making this again and again.


Leonie Narul
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This fondue was delicious! The cheese was creamy and flavorful, and the dippers were perfect. I will definitely be making this again.


CYLAS 7
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This fondue was a great success! It was easy to make and everyone loved it. I will definitely be making this again.


Kilolo Rapheal
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This fondue was easy to make and delicious. I used a combination of Gruyère and cheddar cheeses, and it was perfect. I served it with bread, vegetables, and fruit, and everyone loved it.


Safi shahen
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This fondue was amazing! I made it for a party and everyone raved about it. It was so creamy and cheesy, and the flavor was perfect. I will definitely be making this again.


altion gashi
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I love this fondue! It's so easy to make and always a crowd-pleaser. I usually add a little bit of white wine to the cheese mixture, and I always serve it with a variety of dipping options.


Doctor Mem
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This recipe was delicious! I used a blend of Gruyère and Emmental cheeses and it was perfect. The fondue was creamy and flavorful, and it was perfect for dipping bread, vegetables, and meats.


Ella Havens
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This fondue was a hit at our party! It was so easy to make and everyone loved it. I will definitely be making this again.


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