CHEESE KRISPIES BISCUITS

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Make and share this Cheese Krispies Biscuits recipe from Food.com.

Provided by invictus

Categories     Breads

Time 20m

Yield 25 serving(s)

Number Of Ingredients 6

1/2 cup butter, at room temperature
2 cups grated cheddar cheese
3/4 cup all-purpose flour
cayenne pepper
salt
3 cups crisp rice cereal

Steps:

  • Preheat oven to 350°F.
  • In a mixing bowl, beat the butter with an electric mixer until fluffy. Add the cheese, cayenne, salt, and cereal. Mix with a spoon until incorporated.
  • Drop the dough by teaspoonfuls onto an ungreased baking sheet and then flatten the dough with a fork. Bake for 10 to 15 minutes until the biscuits are set but not browned. Cool on a wire rack and serve.

Mary Obeng
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I made these biscuits for a potluck and they were a huge hit! Everyone raved about how delicious they were.


Leigh Jorgensen
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These biscuits were a bit too salty for my taste.


Asmaa Allouch
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I've tried many cheese krispies biscuit recipes and this one is by far the best. The biscuits are always light and fluffy, and the cheese flavor is perfect.


Danah reda
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These biscuits were easy to make and tasted delicious. I will definitely be making them again.


Ofori Hubert
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I made these biscuits for my family and they loved them! They said they were the best biscuits they'd ever had.


ISHAQ Gaming
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These biscuits were a little too dry for my taste.


Ejaz Abbasi
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I followed the recipe exactly and my biscuits turned out perfectly. They were golden brown and fluffy on the inside.


Mohamed Tag
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These biscuits are so good! I love the way the cheese melts in your mouth.


Ta Ra
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I've been making these cheese krispies biscuits for years and they're always a crowd-pleaser. They're the perfect combination of cheesy, crispy, and flaky.


Yusuf bashiru
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These cheese krispies biscuits were a hit at my last party! They were so easy to make and everyone loved them.


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