CHEESE HOTCAKES
Serve these spread with butter, they are so yummy! I love these with scrambled eggs. I also add some chives to mine if I have some in the garden. These can be frozen also!
Provided by Tisme
Categories Breakfast
Time 20m
Yield 15 serving(s)
Number Of Ingredients 6
Steps:
- Sift flour and castor sugar into a medium size bowl.
- Stir in milk, egg and combined tasy cheese and parmesan cheese and mix well to combine.
- Spoon tablespoons mixture in a heated greased pan, cook until bubbles appear on the suface of the hotcakes, turn and cook on the other side until lightly browned.
- Using an egg slice, remove hot cakes from the pan, and place on a tray lined with absorbent paper. Repeat with remaining cheese mixture to make more hotcakes.
- Serve spread with butter.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #for-large-groups #pancakes-and-waffles #breakfast #lunch #eggs-dairy #cheese #dietary #high-calcium #high-in-something #number-of-servings
You'll also love
Cecilia Galindo
c71@gmail.comI can't wait to try this recipe!
KENAN ERLANK
kenan_e@aol.comThese hotcakes are a great way to use up leftover cheese.
Bobby Davis
db@gmail.comI've never made hotcakes before, but this recipe was so easy to follow.
SB Sujoy Ratno
s-sb@hotmail.comThese hotcakes are the perfect comfort food. I love to eat them on a cold winter day.
dakoda elliott
dakoda78@yahoo.comI'm not sure what I did wrong, but my hotcakes turned out flat and dense.
mba moses
mba_m@yahoo.comThese hotcakes were so good, I ate the whole batch myself!
Victor Bulus
b@hotmail.comI'm allergic to dairy, so I substituted the milk and cheese with almond milk and vegan cheese. They turned out great!
these PA parts
p46@yahoo.comThese hotcakes were a bit bland. I think I'll add some more cheese next time.
tyrone simpson
tyrone-simpson4@gmail.comI added some chopped ham to my hotcakes and they were delicious!
Sujan Bishokarma
s.bishokarma30@gmail.comI followed the recipe exactly and my hotcakes turned out perfectly.
Mérales Mota
m2@gmail.comThese hotcakes were a bit too cheesy for my taste.
Egbuniwe Somkene
somkene29@gmail.comI'm not a big fan of cheese, but these hotcakes were surprisingly good.
Mabel Chizoba
mabel-c9@hotmail.frThese were so easy to make and they tasted great!
Gaming With Joy
gamingw@gmail.comI love these cheese hotcakes! They're so fluffy and cheesy.
skandar ali
sa99@hotmail.comThese hotcakes were delicious! I added a bit of chopped green onion and they were perfect.
Rizler Masilva
rizler.masilva75@aol.comI've made these cheese hotcakes several times now and they always turn out great. They're a quick and easy breakfast or snack.
moustafa Hussen
h-m@hotmail.comThese cheese hotcakes were a hit with my family! They were so easy to make and turned out perfectly. I especially loved the crispy edges.