Serve these spread with butter, they are so yummy! I love these with scrambled eggs. I also add some chives to mine if I have some in the garden. These can be frozen also!
Provided by Tisme
Categories Breakfast
Time 20m
Yield 15 serving(s)
Number Of Ingredients 6
Steps:
- Sift flour and castor sugar into a medium size bowl.
- Stir in milk, egg and combined tasy cheese and parmesan cheese and mix well to combine.
- Spoon tablespoons mixture in a heated greased pan, cook until bubbles appear on the suface of the hotcakes, turn and cook on the other side until lightly browned.
- Using an egg slice, remove hot cakes from the pan, and place on a tray lined with absorbent paper. Repeat with remaining cheese mixture to make more hotcakes.
- Serve spread with butter.
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#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #for-large-groups #pancakes-and-waffles #breakfast #lunch #eggs-dairy #cheese #dietary #high-calcium #high-in-something #number-of-servings
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Cecilia Galindo
[email protected]I can't wait to try this recipe!
KENAN ERLANK
[email protected]These hotcakes are a great way to use up leftover cheese.
Bobby Davis
[email protected]I've never made hotcakes before, but this recipe was so easy to follow.
SB Sujoy Ratno
[email protected]These hotcakes are the perfect comfort food. I love to eat them on a cold winter day.
dakoda elliott
[email protected]I'm not sure what I did wrong, but my hotcakes turned out flat and dense.
mba moses
[email protected]These hotcakes were so good, I ate the whole batch myself!
Victor Bulus
[email protected]I'm allergic to dairy, so I substituted the milk and cheese with almond milk and vegan cheese. They turned out great!
these PA parts
[email protected]These hotcakes were a bit bland. I think I'll add some more cheese next time.
tyrone simpson
[email protected]I added some chopped ham to my hotcakes and they were delicious!
Sujan Bishokarma
[email protected]I followed the recipe exactly and my hotcakes turned out perfectly.
Mérales Mota
[email protected]These hotcakes were a bit too cheesy for my taste.
Egbuniwe Somkene
[email protected]I'm not a big fan of cheese, but these hotcakes were surprisingly good.
Mabel Chizoba
[email protected]These were so easy to make and they tasted great!
Gaming With Joy
[email protected]I love these cheese hotcakes! They're so fluffy and cheesy.
skandar ali
[email protected]These hotcakes were delicious! I added a bit of chopped green onion and they were perfect.
Rizler Masilva
[email protected]I've made these cheese hotcakes several times now and they always turn out great. They're a quick and easy breakfast or snack.
moustafa Hussen
[email protected]These cheese hotcakes were a hit with my family! They were so easy to make and turned out perfectly. I especially loved the crispy edges.