Provided by Trish Hall
Categories appetizer
Time 15m
Yield Eighteen cheese croutons
Number Of Ingredients 3
Steps:
- Preheat the broiler.
- Cut the bread on the bias into 18 slices one-quarter inch thick. Arrange the slices flat on a baking sheet and place them under the broiler about four inches from the source of heat. Broil for 30 seconds, or until golden brown.
- Turn the slices over and brush with the olive oil. Sprinkle the center of each slice with the grated cheese. Return the slices to the broiler, and broil until they are golden brown and the cheese is melted.
Nutrition Facts : @context http, Calories 78, UnsaturatedFat 2 grams, Carbohydrate 9 grams, Fat 3 grams, Fiber 0 grams, Protein 3 grams, SaturatedFat 1 gram, Sodium 144 milligrams, Sugar 1 gram, TransFat 0 grams
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MERIAM SKOSANA
[email protected]I love these croutons! They're so cheesy and flavorful.
DAIRAT FATHIU RAHMAT SOMSOLUFU GROUP
[email protected]I've made these croutons several times and they're always a hit. They're so easy to make and they taste great.
Bryan Wallace
[email protected]These croutons are a great way to add some extra flavor to a salad or soup.
Rihan Karim
[email protected]I made these croutons for my kids and they loved them! They're the perfect snack or addition to a salad.
Najjjuma Diana
[email protected]These croutons are a great way to use up leftover bread. I always have a loaf of bread that's about to go stale, so I make these croutons and they're always a hit.
Abdullah Shuraim
[email protected]I've tried many crouton recipes, but this one is my favorite. The cheese adds a great flavor and the croutons are always crispy.
Gloria Okafor
[email protected]These croutons are so easy to make and they're so delicious. I love them on salads and soups.
Malik Aryaan
[email protected]I made these croutons for a party and they were a huge hit! Everyone loved them.
Saif Afridi
[email protected]These croutons are the perfect addition to any salad. They're crispy and flavorful.
Nicholas Drew
[email protected]I love these croutons! They're so cheesy and flavorful.
Hte Com
[email protected]I've made these croutons several times and they're always a hit. They're so easy to make and they taste great.
Joyce Edward
[email protected]These croutons are a great way to add some extra flavor to a salad or soup.
abd Hatm
[email protected]I made these croutons for my kids and they loved them! They're the perfect snack or addition to a salad.
Moiz Jan
[email protected]These croutons are so easy to make and they're so much better than store-bought croutons. I love that I can control the ingredients and make them to my own taste.
Agness Musonda
[email protected]I've tried many crouton recipes, but this one is by far the best. The cheese adds a great flavor and the croutons are always crispy.
Ahmad Abdurehman
[email protected]These croutons are a great way to use up leftover bread. I always have a loaf of bread that's about to go stale, so I make these croutons and they're always a hit.
Janet Rodriquez
[email protected]I made these croutons for a party and they were a hit! Everyone loved them. They're so cheesy and flavorful. I will definitely be making them again.
Laky Wala
[email protected]These cheese croutons are amazing! They're so easy to make and they taste delicious. I used them on a salad and they were the perfect addition. They added a nice crunch and flavor to the salad.