This recipe is from "The Mississippi Cookbook." Submitted by Mrs. Danny Hartley of Clarksdale, MS.
Provided by SouthernBell2627
Categories Lunch/Snacks
Time 25m
Yield 2 dozen
Number Of Ingredients 11
Steps:
- Mix all ingredients EXCEPT the 1 beaten egg and cracker crumbs.
- Shape into croquettes.
- Dip into crumbs, beaten egg, and crumbs again.
- Chill.
- Fry in deep fryer or deep pot with oil.
- Drain.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #appetizers #lunch #snacks #eggs-dairy #easy #dinner-party #finger-food #cheese #eggs #deep-fry #dietary #inexpensive #brunch #taste-mood #presentation #served-hot #technique
You'll also love
Faburama Sanyang
f_sanyang@gmail.comI'm not sure what I did wrong, but my croquettes turned out really dry. I think I might have overcooked them.
Mdfardush45 Fardush
fardush_mdfardush4553@gmail.comOverall, I thought these croquettes were just okay. I wouldn't go out of my way to make them again.
Sandip Limbu
l-s33@gmail.comThese croquettes were a bit greasy for my taste. I think I would try baking them instead of frying them next time.
Khaksb Khdbdb
khaksb-khdbdb31@hotmail.frI had a hard time getting the croquettes to stay together. I think I might have needed to use more flour.
Dark9uls3
dark9uls389@gmail.comThese croquettes were a bit bland for my taste. I would recommend adding some more salt and pepper.
Adriana
adriana45@yahoo.comI was a bit skeptical about making these croquettes, but I'm so glad I did. They were so easy to make and they turned out perfectly. I will definitely be making them again.
Muanu Kanneh
k-muanu89@yahoo.comThese croquettes were so easy to make and they were absolutely delicious. I will definitely be making them again.
REHAN SHER
rehan.sher@yahoo.comI followed the recipe exactly and the croquettes turned out perfectly. They were crispy on the outside and gooey on the inside. I served them with a side of marinara sauce and they were a hit!
Jerry Strawbridge
strawbridgej@yahoo.comThese were delicious! I made them for my family and they all loved them. I will definitely be making them again.
ansar Ansar
ansar@gmail.comI've been making these croquettes for years and they're always a crowd-pleaser. I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve.
Sain Bux R
s@yahoo.comThese cheese croquettes were a hit at my last party! They were so easy to make and everyone loved them.