CHEESE CORNBREAD
This is almost like a cornbread version of macaroni and cheese¿and thus, it would be comforting and filling alongside tomato soup on a cold Fall day.
Provided by Food Network Kitchen
Categories side-dish
Time 45m
Yield 8 servings
Number Of Ingredients 11
Steps:
- Preheat the oven to 375 degrees F. Butter an 8-inch square baking pan and set aside.
- Combine the cornmeal, flour, sugar, kosher salt, baking powder and baking soda in a large bowl and set aside. Whisk together the butter, buttermilk and eggs in a bowl and stir to combine. Pour the buttermilk mixture into the cornmeal mixture and stir until smooth, then fold in the Cheddar cubes, grated Parmesan and 1/2 cup shredded Cheddar.
- Pour the batter into the prepared pan and bake for 25 minutes. Sprinkle the remaining 1/2 cup Cheddar on top of the batter and continue to bake until the cheese is bubbling, the cornbread bounces back when pressed with a finger and a cake tester comes out clean, 10 minutes more.
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Will Doyle
[email protected]This cornbread was amazing! It was so moist and flavorful. I loved the addition of cheese, it gave it a nice cheesy flavor. I will definitely be making this again.
mark allen
[email protected]I wasn't sure how this cornbread would turn out, but I was pleasantly surprised! It was so moist and flavorful. I loved the addition of cheese, it gave it a little extra something. I will definitely be making this again.
Atihar Memon
[email protected]This cornbread was delicious! I made it for a potluck and it was a big hit. I loved the addition of cheese, it gave it a nice cheesy flavor. I will definitely be making this again.
mehboobnizami nizami
[email protected]I've made this cornbread recipe several times now and it's always a hit! It's so easy to make and it's always moist and delicious. I love the addition of cheese, it gives it a little extra flavor. I highly recommend this recipe!
Xaesen
[email protected]This cornbread was amazing! It was so moist and flavorful. I loved the addition of cheese, it gave it a nice cheesy flavor. I will definitely be making this again.
Reneiloe Phakisi
[email protected]I wasn't sure how this cornbread would turn out, but I was pleasantly surprised! It was so moist and flavorful. I loved the addition of cheese, it gave it a little extra something. I will definitely be making this again.
Bila Khan
[email protected]This cornbread was delicious! I made it for a potluck and it was a big hit. I loved the addition of cheese, it gave it a nice cheesy flavor. I will definitely be making this again.
liaaxd
[email protected]I've made this cornbread recipe several times now and it's always a hit! It's so easy to make and it's always moist and delicious. I love the addition of cheese, it gives it a little extra flavor. I highly recommend this recipe!
dora explorer
[email protected]This cornbread was amazing! It was so moist and flavorful. I loved the addition of cheese, it gave it a nice cheesy flavor. I will definitely be making this again.
cameron family
[email protected]I wasn't sure how this cornbread would turn out, but I was pleasantly surprised! It was so moist and flavorful. I loved the addition of cheese, it gave it a little extra something. I will definitely be making this again.
Master_pooper
[email protected]This cornbread was delicious! I made it for a potluck and it was a big hit. I loved the addition of cheese, it gave it a nice cheesy flavor. I will definitely be making this again.
Paris Thompson
[email protected]I've made this cornbread recipe several times now and it's always a hit! It's so easy to make and it's always moist and delicious. I love the addition of cheese, it gives it a little extra flavor. I highly recommend this recipe!
Tayab Jan
[email protected]This cornbread was so easy to make and it turned out so moist and flavorful! I loved the addition of cheese, it gave it a little extra something. I will definitely be making this again.