CHEESE BROCCOLI SOUP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cheese Broccoli Soup image

This simple soup has basic ingredients, but it tastes so good. The green broccoli florets and the brilliant orange carrots make this creamy soup a colorful addition to any table. -Evelyn Massner, Oakville, Iowa

Provided by Taste of Home

Categories     Lunch

Time 35m

Yield 8 servings (2 quarts).

Number Of Ingredients 9

2 cups sliced fresh carrots
2 cups broccoli florets
1 cup sliced celery
1-1/2 cups chopped onion
1/2 cup butter
3/4 cup all-purpose flour
1 can (10-1/2 ounces) condensed chicken broth, undiluted
4 cups whole milk
1/2 pound Velveeta, cubed

Steps:

  • In a large saucepan, bring 2 quarts water to a boil. Add carrots, broccoli and celery; cover and boil for 5 minutes. Drain, remove vegetables and set aside. , In the same saucepan, saute onion in butter. Add flour and stir to make smooth paste. Gradually add chicken broth and milk. Cook until mixture thickens, 8-10 minutes. Add vegetables; heat until tender. Add cheese; heat until cheese is melted.

Nutrition Facts : Calories 472 calories, Fat 31g fat (19g saturated fat), Cholesterol 88mg cholesterol, Sodium 1033mg sodium, Carbohydrate 32g carbohydrate (17g sugars, Fiber 3g fiber), Protein 18g protein.

Rodrigo Vieira
[email protected]

I would not recommend this soup to anyone.


Bazz Khan
[email protected]

This soup is a waste of time. It's not worth the effort to make.


Asadali Ranjha
[email protected]

I didn't like this soup at all. It was too bland and the broccoli was overcooked.


Ismerellda Nihor
[email protected]

This soup is okay. It's not bad, but it's not amazing either. I think it needs a bit more flavor.


Farman Farman Khan
[email protected]

I wasn't sure about this soup at first, but I'm glad I tried it. It's actually really good! The cheese and broccoli are a great combination.


Jairo Petekci
[email protected]

This soup is easy to make and very tasty. I added a bit of extra cheese and some chopped bacon, and it was perfect.


Cemone Clarke
[email protected]

I've made this soup several times, and it's always a hit. It's a great comfort food for a cold day.


ESTELA ARBALLO ELZY
[email protected]

This soup is delicious! I love the combination of cheese and broccoli. It's also very filling and satisfying.


Destiny Solomon
[email protected]

I made this soup for my family last night, and they loved it! Everyone went back for seconds. The soup is very easy to make, and it's a great way to use up leftover broccoli.


Tushal Kumar
[email protected]

This cheese broccoli soup is amazing! It's so creamy and flavorful, and the broccoli is cooked perfectly. I followed the recipe exactly, and it turned out great. I will definitely be making this soup again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #preparation     #soups-stews     #vegetables     #dietary     #broccoli     #number-of-servings     #4-hours-or-less