CHEESE BALL MAXIMUS
I am posting this recipe because it is my very favorite cheese ball ever. You are going to love it. Yes, the prep takes a little while but it is so worth it. Please follow directions carefully for success. Please do not do it with a processor as you want distinctive pieces of stuff. It is a very pretty cheese ball. Cook time is refrigeration time.
Provided by riffraff
Categories Cheese
Time P1DT30m
Yield 1 medium cheeseball
Number Of Ingredients 10
Steps:
- The key to this cheese ball is the prep.
- After finely chopping each item, please blot well with paper towel.
- You must do this or you will have a cheese dip.
- Pay close attention to blotting the cherries or you will have very pink cheese ball.
- Mix well and form into a ball and chill overnight.
- Roll in chopped pecans if desired.
- This is the best cheese ball ever, promise.
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Samuel Onueze
[email protected]I'm not a big fan of cheese balls, but this one is really good. It's not too heavy or greasy.
baha elnattah
[email protected]This cheese ball is a bit time-consuming to make, but it's worth it. It's so delicious and everyone always loves it.
Md Mithu
[email protected]I've tried several different cheese ball recipes, but this one is by far my favorite. It's the perfect balance of flavors and textures.
Ali khan awan Ali khan awan
[email protected]This cheese ball is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
Md SaIikin
[email protected]I made this cheese ball for a potluck and it was a huge hit. Everyone raved about it!
Destine Messer
[email protected]This cheese ball was a bit too salty for my taste, but other than that it was great.
Shahzad Hanif
[email protected]I followed the recipe exactly and the cheese ball turned out perfectly. It was so delicious!
Cherry Groove
[email protected]This cheese ball is amazing! I love the combination of flavors and textures.
Rehana Firdos
[email protected]I've made this cheese ball several times and it's always a hit. It's the perfect appetizer for any occasion.
Alma Diaz
[email protected]This cheese ball is perfect for a party. It's easy to make and everyone loves it.
Tasmiya Zara
[email protected]I'm not a big fan of cheese balls, but this one is really good. It's not too heavy or greasy.
Faizal Faizi
[email protected]This cheese ball is a bit time-consuming to make, but it's worth it. It's so delicious and everyone always loves it.
Sheredda Fells
[email protected]I've tried several different cheese ball recipes, but this one is by far my favorite. It's the perfect balance of flavors and textures.
Tesfaye M Yonannes
[email protected]This cheese ball is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
Haseeb Bhatti
[email protected]I made this cheese ball for a potluck and it was a huge hit. Everyone raved about it!
Md ali 6251
[email protected]This cheese ball was a bit too salty for my taste, but other than that it was great.
Jesse Lejarzar
[email protected]I followed the recipe exactly and the cheese ball turned out perfectly. It was so delicious!
mo wizzy
[email protected]This cheese ball is amazing! I love the combination of flavors and textures.
Mushtaq Ahmed
[email protected]I've made this cheese ball several times and it's always a crowd-pleaser. It's the perfect appetizer for any occasion.
Optimus Bazz
[email protected]This cheese ball was a hit at my party! It was easy to make and everyone loved it.