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Yield 2 Cheese Balls
Number Of Ingredients 6
Steps:
- * Soften Cream Cheese and Butter at room temperature. * In a medium mixing Bowl, hand mix: Cream Cheese, Butter and Shredded Sharp Cheddar Cheese. * Add Diced Green Onions and mix in well. * Divide mixture in half and roll into 2 balls. * Refrigerate until firm - about 2 hours. * Roll Cheese Balls in Crushed pecans until generously covered. * Continue to refrigerate until about 30 - 60 minutes before serving.
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#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #south-west-pacific #appetizers #eggs-dairy #australian #easy #dinner-party #holiday-event #picnic #spreads #cheese #dietary #christmas #inexpensive #new-zealand #to-go #presentation #served-cold
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baldia twon mobiles
[email protected]I would definitely recommend this cheese ball recipe. It's easy to make and it's always a crowd-pleaser.
Sadam Bhai
[email protected]This cheese ball is a great make-ahead appetizer. I made it the day before my party and it was still delicious the next day.
Karan Shah
[email protected]I followed the recipe exactly and the cheese ball turned out perfect. It was creamy and flavorful.
Sani Shafiu
[email protected]This cheese ball is delicious! I love the combination of flavors and textures.
Sisay Degu
[email protected]I've been making this cheese ball for years and it's always a hit. It's the perfect appetizer for any party.
Ch Ahmad
[email protected]This cheese ball is a must-try! It's so easy to make and it's always a hit with my friends and family.
Najwa Mohamad
[email protected]I'm not a big fan of cheese balls, but this one is really good. It's not too heavy or greasy.
Shohag Chowdhory
[email protected]I love this cheese ball recipe! It's so versatile. I've made it with different types of cheese and nuts, and it's always delicious.
Cora Bush
[email protected]This cheese ball is perfect for a party appetizer. It's easy to make ahead of time and it's always a hit.
Keziah Amoah
[email protected]I wasn't sure how this cheese ball would turn out, but I was pleasantly surprised. It was really easy to make and it tasted great.
Chawanangwa Kachali
[email protected]This is the best cheese ball recipe I've ever tried! It's so creamy and flavorful. I love that it has a little bit of a kick to it from the horseradish.
Zulem Alvarez
[email protected]I've made this cheese ball several times now and it's always a crowd-pleaser. It's so easy to make and it's always delicious.
ALEXANDER SENDAGALA
[email protected]This cheese ball was a hit at my party! It was easy to make and everyone loved it.