CHEESE AND PINEAPPLE SALAD
I made this years ago when I was young and it is so creamy and good. I recently found this lost recipe so I'm posting it here so it won't be lost again.
Provided by Bren in LR
Categories Gelatin
Time 45m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Soften gelatin in cold water.
- Dissolve sugar in pineapple syrup in small saucepan over low heat. Add gelatin and stir until dissolved.
- Chill till partially set, add pineapple and cheese.
- Fold in whipped cream. Turn into serving bowl.
- Chill until firm.
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Augustine Sunshine
[email protected]I made this salad for a party and it was a huge success. Everyone loved it! It's a great salad to make ahead of time, which is always a plus.
Power Master
[email protected]This salad is so good! I love the combination of pineapple and cheese. It's a perfect summer salad.
tesfaye dereje
[email protected]I've made this salad several times and it's always a hit. It's a great way to use up leftover pineapple and it's always a refreshing and flavorful side dish.
Sanjay Saha
[email protected]This salad is really easy to make and it's always a crowd-pleaser. I love the combination of sweet and savory flavors.
Scott Smith
[email protected]This salad was a bit too sweet for my taste. I think I would have preferred it with a different type of cheese, like a sharp cheddar.
Aedi Altoari
[email protected]I'm not a big fan of pineapple, but I really enjoyed this salad. The cheese and nuts helped to balance out the sweetness of the pineapple.
Georgiana Ioana
[email protected]I made this salad for my family and they all loved it. It's a great way to get kids to eat their fruits and vegetables.
Dee Whit
[email protected]This salad is so refreshing and flavorful. It's perfect for a summer picnic or barbecue.
Delwa Tkc
[email protected]I wasn't sure about this recipe at first, but I'm glad I tried it. The flavors really work well together. I especially love the addition of the pecans.
Bessie Marie
[email protected]I love this recipe because it's so simple and quick to make. It's also a great way to use up leftover pineapple.
Izhar Alblushi
[email protected]This salad was a hit at my last party! The combination of sweet pineapple, tangy cheese, and crunchy nuts was a perfect balance. I'll definitely be making this again.