Don't let the basic ingredients fool you-this recipe has anything but ordinary taste. The hearty potatoes have a wonderful cheesy flavor and practically melt in your mouth. -Lois McCutchan, Monticello, Missouri
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a large skillet, melt butter over medium-high heat. Add the potatoes, onion and pepper; toss to coat. Cover and cook for 8-10 minutes or until potatoes are tender, stirring occasionally. Uncover; cook until potatoes are browned, about 6 minutes. , Top with cheese. Remove from the heat. Cover and let stand for 2-3 minutes or until cheese is melted. Garnish with parsley.
Nutrition Facts : Calories 221 calories, Fat 14g fat (9g saturated fat), Cholesterol 41mg cholesterol, Sodium 179mg sodium, Carbohydrate 20g carbohydrate (2g sugars, Fiber 2g fiber), Protein 4g protein.
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Mehnaz Koosar
[email protected]This dish was easy to make and the potatoes were cooked perfectly. However, I found the cheese and onion combination to be a bit too strong.
Jadine Stoffels
[email protected]The potatoes were a bit overcooked, but the cheese and onion combination was still delicious.
Riaz wafa
[email protected]This dish was a bit bland for my taste. I think it could have used more seasoning.
tom goetz
[email protected]I've made this dish several times and it's always a hit. The potatoes are always cooked perfectly and the cheese and onion combination is always a winner.
Rachael Darvill
[email protected]This dish was absolutely delicious! The potatoes were fluffy and the cheese and onion combination was perfect.
King of Pakistan
[email protected]This dish was easy to make and the potatoes were cooked perfectly. However, I found the cheese and onion combination to be a bit too strong.
symon Mangrati
[email protected]The potatoes were a bit overcooked, but the cheese and onion combination was still delicious.
Muhammad Zohaib Saeed, FSE
[email protected]This dish was a bit bland for my taste. I think it could have used more seasoning.
MD RAHAT HOSSEN
[email protected]I've made this dish several times and it's always a crowd-pleaser. The potatoes are always cooked perfectly and the cheese and onion combination is always a winner.
Sujan Khadka
[email protected]I made this dish last night and it was so easy to make. The potatoes turned out fluffy and the cheese was melted and gooey.
TES 444
[email protected]This dish was a hit with my family! The potatoes were perfectly cooked and the cheese and onion combination was delicious.