CHEESE AND OLIVES ON RYE APPETIZERS
Make and share this Cheese and Olives on Rye Appetizers recipe from Food.com.
Provided by Parsley
Categories Cheese
Time 10m
Yield 36 serving(s)
Number Of Ingredients 6
Steps:
- Mix together the cheese, olives, onion, dried beef and mayo.
- Spread on slices of rye cocktail bread. place the slices on a cookie sheet and broil until bubbly.
Nutrition Facts : Calories 31.9, Fat 2.7, SaturatedFat 0.9, Cholesterol 4.6, Sodium 54.3, Carbohydrate 1.2, Sugar 0.3, Protein 0.8
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Ali Abbas gamear Technical
[email protected]These appetizers are a great way to use up leftover cheese and olives.
Chinedu Babako
[email protected]I've never made cheese and olive appetizers before, but this recipe made it so easy.
Qu33n
[email protected]These appetizers are so easy to make, I can whip them up in no time.
Jsjsjsj sjsjjsjs
[email protected]I used a different type of cheese because I didn't have cheddar on hand.
Gita Rani
[email protected]I'm not a fan of olives, so I omitted them from the recipe.
Khoru Kaka
[email protected]I've made these appetizers several times and they're always a crowd-pleaser.
Destiny Smith
[email protected]These appetizers are perfect for a party or potluck.
I T
[email protected]I followed the recipe exactly and the appetizers turned out great!
Joe Kile
[email protected]I was disappointed with these appetizers. The cheese and olives were bland and the rye crackers were too dry.
Yuskysquad2
[email protected]These appetizers are so versatile. I've also made them with provolone cheese and sun-dried tomatoes.
Sally Fraser
[email protected]I substituted goat cheese for the cheddar and added a sprinkle of fresh thyme.
Karungi Jane
[email protected]These cheese and olive rye appetizers were a hit at my party! Everyone loved them.
PRANTO Kumar
[email protected]I love how easy these appetizers are to make!
Sonjid Kumar
[email protected]Absolutely delicious! The combination of sharp cheddar and salty olives on a crispy rye cracker is perfect.