CHEESE AND HONEY PIE
Steps:
- Preheat oven to 350 degrees F. Line an 8-inch flan dish with the pastry and bake blind for 10 minutes.
- Increase the heat in the oven to 375 degrees F.
- While pastry is cooking, mix the cheese with the honey. Add eggs, lemon juice and half the cinnamon and mix thoroughly. Cover the pastry base with walnuts and pour the mixture on top. Bake for 30 minutes. Make sure the mixture is set and then sprinkle the remaining cinnamon on top. Let cool to room temperature and serve.
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NR Naimur Rahman
[email protected]This pie is a must-try for any cheese lover!
Ricky Licky
[email protected]I can't wait to try this recipe! It looks so delicious.
Jacquez Jones
[email protected]This pie is perfect for a special occasion. It's elegant and delicious, and it's sure to make a statement.
ashly gonzales
[email protected]I would recommend this pie to anyone who loves cheese and honey. It's a unique and delicious flavor combination.
khan Musa
[email protected]Overall, I thought this pie was just okay. It wasn't bad, but it wasn't anything special either.
Amankwaa Felix
[email protected]This pie was a bit too time-consuming to make. I would have preferred a recipe that was quicker and easier.
Prince Jackson
[email protected]The crust on this pie was a bit too dry. I would have preferred a more flaky crust.
Hussnain Gujjar
[email protected]This pie is a bit too sweet for my taste. I would have preferred a more savory filling.
Monica Townsend
[email protected]I'm not a big fan of cheese pies, but this one is an exception. It's the perfect balance of sweet and savory.
Nanayakkara Manike
[email protected]The crust on this pie is amazing. It's flaky and buttery, and it pairs perfectly with the creamy cheese filling.
Esha Khan
[email protected]This pie is so easy to make. I was able to put it together in just a few minutes.
Emmanuel Asare
[email protected]I love the combination of cheese and honey in this pie. It's a unique and delicious flavor combination.
Kapiri Hermas
[email protected]This pie is perfect for a special occasion. It's elegant and delicious, and it's sure to make a statement.
Rakesh Raut
[email protected]I made this pie for a potluck, and it was a huge success. Everyone loved it, and I got several requests for the recipe.
Uman Ali
[email protected]This pie is a bit time-consuming to make, but it's definitely worth it. The flavor is amazing, and it's sure to impress your guests.
Prabek Limbu
[email protected]I love this recipe because it's so versatile. You can use any type of cheese you like, and you can add other ingredients like nuts or fruit to change up the flavor.
Obeng Monica
[email protected]This pie is the perfect combination of sweet and savory. The cheese is gooey and melted, and the honey adds a touch of sweetness that balances out the richness of the cheese.
Jacob Mattingley
[email protected]I've made this pie several times now, and it's always a crowd-pleaser. It's so easy to make, and it always comes out perfectly.
Gurya production
[email protected]This cheese and honey pie was a hit at my last dinner party! The combination of sweet and savory flavors was perfect, and the crust was flaky and golden brown.