CHEESE AND CHIVE SCONES
Easy to bake--tasty and so versatile. Yummy when still warm, great with a filling, or cold on a picnic. Delicious split and grilled--my family loves these.
Provided by JoyfulCook
Categories Scones
Time 20m
Yield 12 scones
Number Of Ingredients 9
Steps:
- Sift flour, salt and baking powder together. Rub in the margarine. Add the mustard, cheeses and chives. Mix well and add the milk to give a fairly soft dough.
- Roll out to about 1 1/4 inches thick. Cut and brush slightly with milk and add a sprinkling of extra grated cheese on top--not too much.
- Bake in a hot oven (210-220°C) for approximately 7 to 10 minutes.
Nutrition Facts : Calories 207.5, Fat 9, SaturatedFat 3.9, Cholesterol 15.6, Sodium 193.3, Carbohydrate 24.3, Fiber 0.9, Sugar 0.2, Protein 7
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #preparation #occasion #healthy #breads #lunch #easy #dietary #scones #high-calcium #quick-breads #high-in-something #brunch
You'll also love
Peggy devoue
[email protected]I've made these scones several times now and they're always a hit. They're so easy to make and they're always delicious. I love the combination of cheese and chives, and the scones are always so light and fluffy.
Egypt Kuykendall
[email protected]These scones were delicious! I made them for a brunch party and they were a huge hit. The cheese and chives gave them a wonderful flavor and the scones were so light and fluffy. I will definitely be making these again.
Mauro Ayala
[email protected]I made these scones for my family and they loved them! They were so impressed with how light and fluffy they were. I will definitely be making these again.
Ruth Antey
[email protected]These scones were a bit dry for my taste. I think I'll add a little more milk next time.
Javier Ellis
[email protected]I've made these scones several times now and they're always a hit. They're so easy to make and they're always delicious. I love the combination of cheese and chives, and the scones are always so light and fluffy.
D3varsh
[email protected]These scones were delicious! I made them for a brunch party and they were a huge hit. The cheese and chives gave them a wonderful flavor and the scones were so light and fluffy. I will definitely be making these again.
Robert Shirley
[email protected]I made these scones for my family and they loved them! They were so impressed with how light and fluffy they were. I will definitely be making these again.
wer
[email protected]These scones were a bit dry for my taste. I think I'll add a little more milk next time.
Jaydee Chiringaushe
[email protected]I've made these scones several times now and they're always a hit. They're so easy to make and they're always delicious. I love the combination of cheese and chives, and the scones are always so light and fluffy.
Jay Wez
[email protected]These scones were delicious! I made them for a brunch party and they were a huge hit. The cheese and chives gave them a wonderful flavor and the scones were so light and fluffy. I will definitely be making these again.
Mbemba Jabai
[email protected]I made these scones for my family and they loved them! They were so impressed with how light and fluffy they were. I will definitely be making these again.
Kenny Brizzy
[email protected]These scones were a bit dry for my taste. I think I'll add a little more milk next time.
jani malik
[email protected]I've made these scones several times now and they're always a hit. They're so easy to make and they're always delicious. I love the combination of cheese and chives, and the scones are always so light and fluffy.
Jas Bless
[email protected]These scones were absolutely delicious! I made them for a brunch party and they were a huge hit. The cheese and chives gave them a wonderful flavor and the scones were so light and fluffy. I will definitely be making these again.