CHEERY CHERRY MACAROONS
If you like coconut and maraschino cherries, you're bound to love these delightful little cookies. They come out delicious and they make a pretty presentation.
Provided by Karen..
Categories Drop Cookies
Time 22m
Yield 72 cookies
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees.
- In a mixing bowl, cream sugar and shortening together.
- Add eggs and almond extract and mix well.
- Combine flour, soda, powder and salt and gradually add to creamed mixture.
- Stir in coconut and cherries, this will take a bit because the dough is very stiff.
- Drop by rounded teaspoonfuls 2 inches apart onto greased or non stick cookie sheets.
- Bake for 10 to 12 minutes or until light golden brown.
- Cool on racks.
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Bk BUKENYA
bk_bukenya@yahoo.comThese macaroons were delicious! I made them for a potluck and they were a huge hit. I'll definitely be making them again.
Napoleon Official
official-n80@yahoo.comNot bad, but not great either. I found the macaroons to be a bit dry and the cherry flavor was a bit too strong for my liking.
Sebaga Madilola
madilola-s@hotmail.frThese macaroons were a bit too sweet for my taste, but I still enjoyed them. I might try reducing the amount of sugar next time.
Rebecca Mbali
mr@gmail.comI've made these macaroons several times now and they're always a hit. They're so easy to make and they always turn out perfectly. My friends and family love them!
Peterson James
peterson_j@yahoo.comThese macaroons were a huge hit at my daughter's birthday party. They were so cute and delicious. I'll definitely be making them again for her next party.
Lasisi Oluwafemi
ol@hotmail.comNot a fan of these macaroons. I found them to be too sweet and the texture was a bit off.
gavin Pauley
gavin_pauley@hotmail.comThese macaroons were a bit too chewy for my taste, but they still had a nice flavor. I might try baking them for a few minutes less next time.
Pitso Ramafikeng
ramafikeng_p@hotmail.comI love how easy these macaroons are to make. I also love that they're made with simple ingredients that I always have on hand. They're the perfect treat to make when I'm short on time.
Bongiwe Mzelemu
b13@hotmail.comThese macaroons were amazing! I made them for a bake sale and they were the first to sell out. I'll definitely be making them again.
Malik Irshad
malik.irshad97@yahoo.comNot bad, but not great either. I found the macaroons to be a bit dry and the cherry flavor was a bit too strong for my liking.
Amanda Jones
j.a@hotmail.comThese macaroons were a bit too sweet for my taste, but my kids loved them. I might try reducing the amount of sugar next time.
Rishab Shrestha
shrestha-r@gmail.comI've made these macaroons several times now and they're always a hit. They're so easy to make and they always turn out perfectly. I love the chewy texture and the sweet cherry flavor.
lakeisha reel
reel_lakeisha76@hotmail.frThese macaroons were a hit at my party! They were so pretty and everyone loved the taste. I'll definitely be making them again.
David Pierce
d-p@gmail.comEasy to make and so delicious! I used fresh cherries from my tree and they were perfect. My family loved these macaroons and they disappeared quickly.
Hannah Darkwa
d_h@yahoo.comThese macaroons were incredibly delightful! The combination of cherries, coconut, and almonds created a perfect balance of flavors. They were chewy on the inside and crispy on the outside, just how I like them. I'll definitely be making these again s