CHEERIOS BANANA RAISIN MUFFINS
Make and share this Cheerios Banana Raisin Muffins recipe from Food.com.
Provided by Mom2Rose
Categories Quick Breads
Time 35m
Yield 12 muffins, 12 serving(s)
Number Of Ingredients 11
Steps:
- Heat oven to 400°F
- Spray 12 regular-size muffin cups with cooking spray, or grease bottoms only of muffin cups.
- Place cereal in food-storage plastic bag; slightly crush with rolling pin to make 1 1/2 cups.
- In large bowl, mix cereal, flours, brown sugar, baking powder and baking soda.
- Stir in remaining ingredients just until moistened.
- Divide batter evenly among muffin cups.
- Bake 18 to 22 minutes or until golden brown.
- Let stand about 2 minutes in pan, then remove from pan to cooling rack.
- Serve warm if desired.
Nutrition Facts : Calories 144.1, Fat 3, SaturatedFat 0.3, Cholesterol 0.5, Sodium 161.8, Carbohydrate 27.5, Fiber 1.8, Sugar 11.9, Protein 3.4
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md arsadul
[email protected]These muffins were a bit too dry for my taste. I think I'll add a little more milk next time.
Corey Kurer
[email protected]I'm not a big fan of raisins, but I still really enjoyed these muffins. The banana flavor is really strong, and the muffins are so moist.
Braedyn Ferreira
[email protected]These muffins are so moist and flavorful. I'll definitely be making them again.
Puspa Magar
[email protected]I love the combination of banana and raisins in these muffins. It's a classic flavor combination that never gets old.
Indra Gauli
[email protected]These muffins are so easy to make, and they're perfect for a quick breakfast or snack.
Lulutho Sishuba
[email protected]I didn't have any raisins on hand, so I used chocolate chips instead. They turned out great!
Mubashir Mughal
[email protected]These muffins were a little too sweet for my taste. I think I'll reduce the amount of sugar next time.
Mike Grant
[email protected]I love how healthy these muffins are. They're made with whole wheat flour and Cheerios, so I can feel good about giving them to my kids.
Rafiakareem Rafiakareem
[email protected]These muffins are so moist and fluffy! The banana and raisins add a great flavor combination. I'll definitely be making these again.
Qabil Khan
[email protected]I love how easy these muffins are to make. I always have Cheerios on hand, so it's great to have a recipe that uses them up. And they taste just as good as any other muffin recipe I've tried.
Moshien Ahamed
[email protected]These muffins were a hit with my family! They're so moist and flavorful, and the banana and raisins add a delicious sweetness. I'll definitely be making these again.