CHEDDAR/GREEN CHILE MASHED POTATOES
Steps:
- 1. Boil potatoes. Drain and mash with butter and milk. Stir in cheese and chiles; season with cumin, salt and pepper.
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Kiyoko Tagame
[email protected]These mashed potatoes were a total flop! They were dry and lumpy, and they didn't have any flavor. I would not recommend this recipe to anyone.
Ch Mateen
[email protected]I thought these mashed potatoes were just okay. They were creamy and cheesy, but I found them to be a bit bland. I think they could have used more seasoning.
Uyanna Similien
[email protected]These mashed potatoes were a little too spicy for my taste. I think I would have preferred them without the green chiles. However, my husband loved them, so I would still recommend them to others.
Mukuye Julius
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of green chiles. But I'm so glad I did! The green chiles added a delicious smoky flavor to the mashed potatoes. I will definitely be making these again.
Lale Chaudhary
[email protected]These mashed potatoes were a hit at our family dinner! They were creamy and flavorful, with just the right amount of spice from the green chiles. I will definitely be making these again!
Uncomfortable Kid
[email protected]I love how easy this recipe is to follow. I'm not a great cook, but I was able to make these mashed potatoes without any problems. They turned out perfectly!
Hayley Allen
[email protected]These mashed potatoes are the perfect side dish for any occasion. They're creamy, cheesy, and have a little bit of a kick from the green chiles. I highly recommend them!
Ahmed Khattak
[email protected]I was looking for a new mashed potato recipe to try, and I'm so glad I found this one! These mashed potatoes are amazing! They're so creamy and cheesy, with just the right amount of spice from the green chiles. I will definitely be making these again
ATIF SWATI
[email protected]These mashed potatoes are my new favorite side dish! They're so creamy and flavorful, and the green chiles add a nice touch of heat. I will definitely be making these again and again.
Slug Up
[email protected]I've made these mashed potatoes several times now, and they are always a hit! They're so easy to make, and they always turn out perfectly. I love the combination of cheddar cheese and green chiles. It's the perfect comfort food!
The most annoying girl In the world
[email protected]These mashed potatoes were a total flop! They were dry and lumpy, and they didn't have any flavor. I would not recommend this recipe to anyone.
sedate imran
[email protected]I thought these mashed potatoes were just okay. They were creamy and cheesy, but I found them to be a bit bland. I think they could have used more seasoning.
Yomelin Lozada
[email protected]These mashed potatoes were a little too spicy for my taste. I think I would have preferred them without the green chiles. However, my husband loved them, so I would still recommend them to others.
Eshete Lakew
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of green chiles. But I'm so glad I did! The green chiles added a delicious smoky flavor to the mashed potatoes. I will definitely be making these again.
Clara Carballa
[email protected]These mashed potatoes are the perfect side dish for any occasion. They're creamy, cheesy, and have a little bit of a kick from the green chiles. I highly recommend them!
Syamkela Samkerh
[email protected]I love how easy this recipe is to follow. I'm not a great cook, but I was able to make these mashed potatoes without any problems. They turned out perfectly!
mmathapelo ledwaba
[email protected]These mashed potatoes were a hit at our family dinner! They were creamy and flavorful, with just the right amount of spice from the green chiles. I will definitely be making these again!