Provided by Rachael Ray : Food Network
Categories appetizer
Time 35m
Yield 8 servings
Number Of Ingredients 14
Steps:
- In a medium soup pot, melt butter. Add onions and cook 5 minutes. Add the garlic and peppers and cook 2 to 3 minutes more. Add flour and cook 1 minute. Whisk in stock slowly and stir in cream. Bring soup to a bubble and reduce heat to simmer. Stir in cheese and season the soup with salt, pepper, chili powder and cumin. Let soup reduce 10 to 15 minutes over low heat then serve with crushed chips and dollops of salsa.
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Judy Steyn
[email protected]This soup is so easy to make and it tastes amazing! I love that I can use pantry staples to make it. It's the perfect soup for a quick and easy weeknight meal.
Suri Johnson
[email protected]I've made this soup several times now and it's always a hit. My family loves the creamy cheddar cheese flavor and the crispy tortilla crunch. It's the perfect soup for a cold winter day.
ahtashamali Talha
[email protected]This soup is the perfect comfort food. It's creamy, cheesy, and flavorful. I love serving it with a side of crusty bread and a green salad.
bukkie Akinsola
[email protected]I'm not a big fan of cheddar cheese soup, but I decided to try this recipe anyway. I was pleasantly surprised! The soup was creamy and flavorful, and the crispy tortilla crunch added a nice touch. I will definitely be making this again.
Md Limon
[email protected]This soup is a lifesaver on busy weeknights. It's so quick and easy to make, and it's always a hit with my family. I love that I can use pantry staples to make it.
Kendra B
[email protected]This soup was delicious! I made it for my family and they all loved it. It was creamy and cheesy with just the right amount of spice. I will definitely be making this again.
Ayoub Belhihi
[email protected]I'm a big fan of cheddar cheese soup and this recipe did not disappoint! The crispy tortilla crunch added a fun and unique twist. I will definitely be making this again.
Saima Hussain
[email protected]This soup is so easy to make and it tastes amazing! I love that I can use pantry staples to make it. It's the perfect comfort food for a cold winter day.
Praisealujah Discipleship
[email protected]I followed the recipe exactly and the soup turned out perfectly. It was creamy, cheesy, and flavorful. I served it with crusty bread and a side salad and it was a delicious and satisfying meal.
oluwapamilerin ajao
[email protected]This soup was delicious! I made it for my family and they all loved it. It was creamy and cheesy with just the right amount of spice. I will definitely be making this again.
ibrownn
[email protected]I'm a big fan of cheddar cheese soup and this recipe did not disappoint! The crispy tortilla crunch added a fun and unique twist. I will definitely be making this again.
Shamal khan
[email protected]This soup is so easy to make and it tastes amazing! I love that I can use pantry staples to make it. It's the perfect comfort food for a cold winter day.
Sadra Salahinejad
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this again for future gatherings.
haad rao
[email protected]I followed the recipe exactly and the soup turned out perfectly. It was creamy and cheesy with just the right amount of spice. I served it with crusty bread and a side salad and it was a delicious and satisfying meal.
Nesar Ahmed
[email protected]This soup was a hit with my family! The cheddar cheese and crispy tortilla crunch were the perfect combination of flavors and textures. I will definitely be making this again.