CHEDDAR PUDDING
This Cheddar cheese bread pudding is delicious served either hot or cold with a salad.
Provided by Jill
Categories 100+ Breakfast and Brunch Recipes Eggs
Time 50m
Yield 4
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9 inch pie plate.
- Cook bacon in a skillet over medium heat until the grease has rendered out and the bacon has begun to brown. Stir in onion, and cook until softened and translucent, about 5 minutes; set aside. Meanwhile, stir together the softened butter and mustard in a small bowl until smooth. Spread this mixture on both sides of the bread, and set aside. Whisk together the eggs, milk, Worcestershire sauce, nutmeg, and sherry in a bowl.
- Line the bottom and sides of the pie plate with 3 slices of buttered bread. Spread half of the bacon and onion mixture evenly onto the bread. Add another layer of bread, then the remaining onion mixture. Finish with the remaining 3 slices of bread. Pour the egg mixture over the pudding, then sprinkle with Cheddar cheese.
- Bake in preheated oven until the center has firmed and the cheese is bubbly and beginning to brown, about 20 minutes.
Nutrition Facts : Calories 596.8 calories, Carbohydrate 35.5 g, Cholesterol 194.8 mg, Fat 38.6 g, Fiber 1.7 g, Protein 26.3 g, SaturatedFat 22.1 g, Sodium 1153 mg, Sugar 6.6 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
marion forbes
[email protected]This cheddar pudding is the perfect side dish for any meal.
Xtylish Muskan
[email protected]This cheddar pudding is a must-try for cheese lovers!
Jarad Lewis
[email protected]I love this cheddar pudding! It's so easy to make and always turns out perfect.
Umme Fahima
[email protected]This cheddar pudding is a classic comfort food. It's cheesy, creamy, and delicious.
Gladys Aigbangbe
[email protected]I've made this cheddar pudding several times and it's always a crowd-pleaser. It's a great dish to serve at parties or potlucks.
Peter Parker
[email protected]This cheddar pudding was easy to make and tasted great! I used a combination of sharp and mild cheddar cheese, which gave it a nice balance of flavor. I will definitely be making this again.
Usam Berin
[email protected]I made this cheddar pudding for a potluck and it was a big hit! Everyone loved it. It was creamy, cheesy, and had a great flavor.
Md Mokadesh Ali Mokadesh
[email protected]This cheddar pudding was delicious! I followed the recipe exactly and it turned out perfect. I served it with a side salad and it was a great meal.
Brennen Orrick
[email protected]This cheddar pudding was a bit bland for my taste. I think I should have used a sharper cheddar cheese. Otherwise, it was easy to make and had a nice texture.
Werapperuma Prasad
[email protected]I made this cheddar pudding for my family and they loved it! It was easy to make and turned out perfectly. The pudding was creamy and cheesy, with a crispy top. I will definitely be making this again.
MRM Multimedia
[email protected]This cheddar pudding was a hit at my dinner party! It was rich, creamy, and packed with flavor. I used sharp cheddar cheese, which gave it a nice tang. I also added a few chopped green onions for a pop of color and flavor.