Pork steaks oven cooked in a mushroom and cheddar sauce. Serve with the sauce over rice.
Provided by Dirinda
Categories Meat and Poultry Recipes Pork
Time 1h50m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- In a large bowl, combine the mushroom soup, Cheddar cheese soup and the milk. Mix until well blended. Season the pork steaks with the oregano, basil and salt and pepper to taste.
- Pour about 2 cups of the sauce into a 9x13 inch baking dish and place the pork steaks over the sauce. Top the steaks with the remaining sauce.
- Bake, uncovered, at 375 degrees F (190 degrees C) for 1 hour, then turn steaks over, making sure they're always covered with the sauce, and bake for another 30 minutes.
Nutrition Facts : Calories 295.5 calories, Carbohydrate 10 g, Cholesterol 90.7 mg, Fat 14.8 g, Fiber 0.8 g, Protein 29.2 g, SaturatedFat 6.3 g, Sodium 622.6 mg, Sugar 4.5 g
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Tanvir Islam Arif
[email protected]This recipe was a disappointment. The pork steaks were dry and tough, and the sauce was bland. I will not be making this again.
Rebecca Arthur
[email protected]This dish was amazing! The pork steaks were cooked perfectly and the sauce was creamy and flavorful. I served this with rice and broccoli, and it was a perfect meal. I will definitely be making this again.
Keith Kennedy
[email protected]I love this recipe! The pork steaks were tender and juicy, and the sauce was creamy and cheesy. I served this with mashed potatoes and green beans, and it was a perfect meal. I will definitely be making this again.
Javaid Ahmed
[email protected]This recipe is a keeper! The pork steaks were cooked perfectly and the sauce was creamy and flavorful. I served this with rice and broccoli, and it was a perfect meal. I will definitely be making this again.
king maamaan
[email protected]This dish was easy to make and it tasted great! The pork steaks were tender and juicy, and the sauce was creamy and cheesy. I served this with mashed potatoes and green beans, and it was a perfect meal. I will definitely be making this again.
Victoria Hardy
[email protected]I made this recipe last night and it was delicious! The pork steaks were cooked perfectly and the sauce was creamy and flavorful. I served this with rice and broccoli, and it was a perfect meal. I will definitely be making this again.
Riana
[email protected]This recipe was a hit! The pork steaks were juicy and tender, and the sauce was creamy and cheesy. I served this with mashed potatoes and green beans, and it was a perfect meal. I will definitely be making this again.
Kainat G
[email protected]Yum! This dish was so easy to make and it tasted amazing. The pork steaks were cooked perfectly and the sauce was rich and flavorful. I will definitely be making this again.
Charbel Nasr
[email protected]5 stars! This recipe is a keeper. The pork steaks were tender and flavorful, and the sauce was creamy and cheesy. I served this with rice and broccoli, and it was a perfect meal. I will definitely be making this again and again.
Hristo Valev
[email protected]Easy and delicious! I used boneless pork chops instead of steaks, and they cooked up just as well. The sauce is so good, I could drink it! I will definitely be making this again.
Isuru Tharange
[email protected]This pork steak recipe is a winner! The combination of cheddar, mushrooms, and pork is divine. I followed the recipe exactly and the steaks turned out perfectly tender and juicy. The sauce is rich and flavorful, and the mushrooms add a nice earthy fl