This meatball and bacon skillet dinner will be an instant hit at the dinner table.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 45m
Yield 5
Number Of Ingredients 9
Steps:
- In 12-inch nonstick skillet, cook bacon over medium-high heat 5 to 7 minutes, stirring occasionally, until crisp. Remove bacon with slotted spoon; place on paper towel. Add onion to bacon drippings in skillet; cook over medium-high heat 3 to 5 minutes, stirring frequently, until tender.
- Add milk, hot water and sauce mix (from Hamburger Helper™ box); stir to combine. Stir in uncooked Pasta (from Hamburger Helper™ box), frozen meatballs, black pepper and hot pepper sauce. Heat to boiling, stirring occasionally. Reduce heat; cover and simmer 9 to 11 minutes, stirring occasionally, until pasta is tender and sauce is thick. Remove from heat.
- Top with cheese and bacon; cover and let stand 2 to 3 minutes or until cheese is melted.
Nutrition Facts : Calories 520, Carbohydrate 42 g, Cholesterol 125 mg, Fat 1/2, Fiber 1 g, Protein 32 g, SaturatedFat 11 g, ServingSize 1 Serving, Sodium 1460 mg, Sugar 11 g, TransFat 1 g
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Jada Anderson
[email protected]I'm not a big fan of meatballs, but these were actually really good.
Kingsley Aidoo
[email protected]These meatballs are amazing! I will definitely be making them again.
Michael Nugent
[email protected]I love these meatballs! They're so easy to make and they're always a hit with my family and friends.
Nazim Ali
[email protected]These meatballs are a staple in my house. I make them all the time.
Shohag Raj
[email protected]I've tried many meatball recipes but this one is by far the best. The meatballs are so moist and flavorful.
Grifferin Studios
[email protected]These meatballs are so easy to make and they're always a crowd-pleaser.
Gul javed
[email protected]I made these meatballs for a party and they were a huge success. Everyone raved about how good they were.
Caroline Njoki
[email protected]These meatballs were a hit with my family! Everyone loved them.
Hope Wynn
[email protected]This recipe was easy to follow and the meatballs turned out perfectly. I will definitely be making this again.
Yaseen Tech
[email protected]I've made this recipe several times now and it always turns out great. The meatballs are always moist and flavorful, and the sauce is delicious.
Jasmine Mayle
[email protected]These meatballs were so good! I used ground turkey instead of beef and they were still very moist and flavorful.
Nasim Hussen
[email protected]I made this last night and it was a huge hit with my family! Everyone loved the meatballs and the sauce. The recipe was easy to follow and the meatballs turned out perfectly.
Yulanda Moche
[email protected]This is by far the best meatball recipe I have ever tried! The meatballs were so moist and flavorful, and the sauce was absolutely delicious. I will definitely be making this again and again.