CHEDDAR HAM CHOWDER
Delicious, very modifiable chowder. Serve this with a salad and rolls or beer bread. Yum! Consider this a basic recipe that can be modified according to specific tastes and needs. Carrots and celery can be added when cooking the potatoes if desired. Bacon would be delicious in this as well.
Provided by Angela
Categories Soups, Stews and Chili Recipes Chowders
Time 50m
Yield 6
Number Of Ingredients 12
Steps:
- Bring water, potatoes, onion, garlic, salt, and pepper to a boil in a large saucepan. Reduce heat, cover with a lid, and simmer until vegetables are just tender, 8 to 10 minutes. Remove saucepan from heat.
- Melt butter in a separate large saucepan over medium heat. Stir flour into melted butter until smooth. Gradually stir milk into butter-flour mixture; bring to a boil. Reduce heat and simmer, stirring constantly, until thickened, about 2 minutes.
- Stir cream cheese and Cheddar cheese into milk mixture until melted. Pour potato mixture, including liquid, into milk-cheese mixture; add corn and ham. Cook, stirring occasionally, until soup is heated through, 10 to 15 more minutes.
Nutrition Facts : Calories 471.3 calories, Carbohydrate 34.7 g, Cholesterol 83.5 mg, Fat 28.4 g, Fiber 2.9 g, Protein 21.5 g, SaturatedFat 15.9 g, Sodium 974.5 mg, Sugar 3.3 g
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Elizabeth Vossler
[email protected]This chowder was amazing! I used a combination of sharp cheddar and mild cheddar cheese and it was perfect. I will definitely be making this again and again.
KAMROI MD
[email protected]This chowder was a bit too thick for my taste. I added some extra milk and it was much better.
lizzy motau
[email protected]This chowder was easy to make and turned out great! I used smoked ham and it gave the chowder a wonderful flavor.
partha30 roy
[email protected]This chowder was delicious! I used a combination of sharp cheddar and mild cheddar cheese and it was perfect. I will definitely be making this again.
MDvai Said
[email protected]This chowder was a bit bland for my taste. I added some extra salt and pepper and it was much better.
Anarul Islam Akash
[email protected]This chowder was easy to make and turned out great! I used smoked ham and it gave the chowder a wonderful flavor. I will definitely be making this again.
Jerrilynn Hernandez
[email protected]This chowder was amazing! I used a combination of sharp cheddar and mild cheddar cheese and it was perfect. I will definitely be making this again and again.
Rosemary Aldridge
[email protected]This chowder was a bit too thick for my taste. I added some extra milk and it was much better.
Athar Dj
[email protected]This chowder was easy to make and turned out great! I used smoked ham and it gave the chowder a wonderful flavor.
Sohail Nadan
[email protected]This chowder was delicious! I used a combination of sharp cheddar and mild cheddar cheese and it was perfect. I will definitely be making this again.
Choki Dema
[email protected]This chowder was a bit bland for my taste. I added some extra salt and pepper and it was much better.
Derrick Nealey
[email protected]This chowder was easy to make and turned out great! I used sharp cheddar cheese and it gave the chowder a nice sharp flavor. I will definitely be making this again.
Skipper Riddle
[email protected]This was an excellent chowder! I used smoked ham and it gave the chowder a wonderful flavor. I also added a bit of diced jalapeño to give it a little kick. It was a hit with my family and I will definitely be making it again.