The idea for this roast beef and cheddar sandwich came from a restaurant that serves theirs on garlic bread. It takes no time at all to put together. - Holly Szwej, Bridgeport, New York
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a small skillet, melt butter. Add garlic; saute for 1 minute. Place rolls on a baking sheet; brush cut sides with garlic butter. Sprinkle with cheese. Broil 3-4 in. from the heat for 2-3 minutes or until cheese is melted., In a large saucepan, combine beef and broth; heat through. Using tongs or a slotted spoon, place beef on rolls. Serve sandwiches with remaining broth for dipping.
Nutrition Facts : Calories 664 calories, Fat 27g fat (15g saturated fat), Cholesterol 123mg cholesterol, Sodium 1885mg sodium, Carbohydrate 71g carbohydrate (4g sugars, Fiber 4g fiber), Protein 40g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Rashad Guli
[email protected]I can't wait to make these sandwiches again. They're so good!
Katleho Moropoli
[email protected]These sandwiches are perfect for a cold winter day. They're so warm and comforting.
Ramatu Ibrahim
[email protected]I've made these sandwiches a few times now and I've always had great results.
Aisha Jata
[email protected]These sandwiches are a bit messy to eat, but they're so worth it.
Tiktok video With Hussain
[email protected]I made these sandwiches for my boyfriend and he loved them. He said they were the best sandwiches he's ever had.
Muhammed Badjie
[email protected]These sandwiches are so cheesy and delicious. I can't get enough of them!
Adrienne Jenkins
[email protected]I love that this recipe uses fresh ingredients. It makes the sandwiches taste so much better.
Sara Tamim
[email protected]These sandwiches are perfect for a party or a potluck. They're easy to make ahead of time and they always disappear quickly.
Ernestina Zokottoh
[email protected]The combination of flavors in this sandwich is amazing. The cheddar cheese, the French bread, and the au jus all work together perfectly.
Allahu akbar Allahu akbar
[email protected]I've tried other French dip recipes before, but this one is by far the best.
harluko peter
[email protected]I made these sandwiches for my family and they all loved them. Even my picky kids ate them up!
Benny Martinez
[email protected]These sandwiches are perfect for a quick and easy weeknight meal.
Esha Khan
[email protected]I love that this recipe is so easy to make. I can have these sandwiches on the table in under 30 minutes.
Bravin Clintob
[email protected]The cheddar cheese sauce is so flavorful and the French bread is the perfect vessel for it.
fariha khan
[email protected]I've made these sandwiches a few times now and they're always a crowd-pleaser.
Peter Koisikir
[email protected]These sandwiches were a huge hit at my last party! Everyone loved the gooey cheese and the crispy bread.